Savoury ricotta and greens fritters | delicious. magazine

Savoury ricotta and greens fritters | delicious. magazine

deliciousmagazine.co.uk - delicious. magazine

• 375g greens • Oil for deep-frying • 75g plain flour • ¾ tsp baking powder • ½ tsp freshly grated nutmeg • ¾ tsp salt • 2 large organic free-range eggs • 375g fresh …

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