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How to make the perfect cacio e pepe

How to make the perfect cacio e pepe

The Guardian - Felicity Cloake

It’s 2016 most popular pasta dish, but should you use spaghetti, how much pepper do you need, is pecorino or parmesan best – and how do you achieve a smooth, creamy sauce? If you’ve never heard of it, don’t worry – until about two months ago, neither had I. Then, suddenly, cacio e pepe was …

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