Doctor Smoke

149 Added | 4 Magazines | 6 Likes | 5 Following | 13 Followers | @TerryGrant7r0a | Co founder of Smokinlicious the manufacturer of premier cooking wood for grilling smoking and ember cooking! 8 species-in various sizes to fit all use

WOOD FIRED CLAMS MAKE THIS THE PERFECT BITE

Showing the different stages of color and flavor for smoking clams over the grill. Add a little chunk of wood! The taste is amazing<p>Clams are at peak …

Seafood

WHY CHARCOAL IS NOT AN INGREDIENT

Charcoal that is produce properly is a fuel and provides heat! Wood adds flavor!<p>There are so many methods of getting a message out rapidly given the …

BBQ

STRAWBERRIES GET SMOKY FOR AN AQUA FRESCA COCKTAIL

The process of smoking strawberries for your summer cocktail is very easy. Merely cut your strawberries and place them on your grill to enhance their …

BBQ

Flank Steak Pinwheels with Ember Roasted Asparagus

Great recipe idea with the use of Ember cooked Asparagus and Flank Steak. While the pinwheels can be cooked on the Charcoal/LP-Gas grill or even in …

HOW MUCH WOOD TO ADD WHEN SMOKING

Our food scale demonstrates Grande Sapore® and Double Filet wood chunks as a guide to adding wood flavoring with our Smokinlicious® products.<p>HOW MUCH …

BBQ

Beer Can Chicken

GRILLING A BEER-CAN CHICKEN<p>Guest Blogger:<p>Source: eReplacementParts Blog<p>Author: John Thomas<p>What says “grill master” more than grilling a whole chicken …

BBQ

Ember Cooking of Sweet Peppers

There’s nothing better than ember roasted sweet peppers in the outside fireplace or pit.<p>Here’s what you’ll need:<p>An Outside fireplace or pit that is …

BEECH IS CERTAINLY “GRAND” IN EUROPEAN SMOKER WOODS

The grand ole tree beech adds a very European flavor to smoked foods, especially sausage style products.<p>BEECH IS CERTAINLY “GRAND”<p>IN EUROPEAN SMOKER …

Smoking

ELEVATE YOUR KIWI CAIPIROSKA

Smoking fruit for cocktails adds a unique taste. Try Kiwi to develop something unique and refreshing for your next indoor or outdoor party.<p>SMOKED …

Beverages

SMOKE SIGNALS: LEARN WHAT THE COLOR MEANS WHEN COOKING WITH WOOD

Smoke has many colors and they all mean something special when cooking- learning what they mean could increase your culinary results!<p>LEARN WHAT THE …

BBQ

Smoked Strawberry Napoleon

<b>SMOKED STRAWBERRY NAPOLEON WITH PROSECCO CREAM</b><p>Take advantage of the short, fresh strawberry season by using your harvest in unique and flavorful …

TOP 10 VEGETABLES TO COOK IN HOT EMBERS

Ember cooking can be done in a cask iron plan, fire box and even in a Hibachi! Try this unique cooking method to add a flare and unique tastes to …

KIWIFRUIT GETS SMOKY

Wood Cooking & Smoking Tips, Tricks<p>Wed 14 Jun 2017<p>article<p>http://www.smokinlicious.com/blog/kiwifruit-gets-smoky/<p>Adding alder smoke flavor to …

A SAVORY TAKE ON THE PANCAKE FROM SMOKINLICIOUS®

Smoking of Spring onions brings a new flavor when you add to a pancake!<p>A SAVORY TAKE ON THE PANCAKE BY ADDING A SMOKY SPRING ONION FLAVOR<p>Spring onion …

Smokin Recipe Tips

Roadside Stand Sign for Fresh Strawberries<p><b>HA</b><b>ND HELD</b> <b>SMOK</b><b>ING OF FRESH STRAWBERRY</b><p>Harvesting fresh strawberries is now in season so why not do something …

THE BOLDNESS OF OAK!

Rich harvest area for the best hardwood cooking woods in the world<p>New York State is home to the most varieties of Oak anywhere in the world! …

The Kitchen Find

Perhaps you’ve heard about stove top smoking but don’t want to invest in pricey new equipment that might not be used gain? Check out this slide show ‘The Kitchen Find’ by SmokinLicious® to learn how easy and convenient it is to use tools likely already in your kitchen for flavoring food with a …

HOW TO TURN YOUR CHARCOAL GRILL INTO A SMOKER

Adding wood chunks to your charcoal can produce smoky results<p>TURN YOUR CHARCOAL GRILL INTO A SMOKER<p>Let’s be honest. When you bought that charcoal …

All You Need to Know & More About BBQed Brisket

We receive a lot of questions about preparing and smoking a beef brisket on different equipment. There is no question, that people in North America …

Smoke Kissed Tasty Breakfast Potatoes

View this slide share to see how easy it can be to put a tasty, smoke flavored spin on a favorite potato side dish often enjoyed at the most important meal of the day- breakfast!

SHOULD YOU GRILL WITH MOLDY WOODS?

Learn why moldy hardwood is unfit for cooking and smoking food<p>There are many opinions out there in the BBQ world when it comes to the wood used for …

FOREST STEWARDSHIP WILL PROTECT THIS PRECIOUS RESOURCE

It is likely when you have your heart set on some wood-fired cooked foods that you give little attention to the wood that will be required for that …

PEA SALAD WITH A SMOKY FLAVOR TWIST

With <i>four select ingredients</i> readily available throughout the year, you can make this <i>flavorful and healthy salad</i> anytime of the year. Perfect on its …

HOW TO TURN YOUR LP/GAS GRILL INTO A SMOKER

Gas grill technique for adding smoking wood chunks to develop a smoke flavor to your cooking.<p>This is the year! You made a promise to yourself, family …

WHY WON’T MY WOOD CHIPS SMOKE??

Smoking wood chips burn up too fast, while the smoking wood chunks last<p>We’ve all been there! You purposely made a list of all the things you would …

STOVE TOP SMOKED CHIVES

Wonderful bright green chives that we will be adding a pinch of smokey flavor<p><b>STOVE TOP SMOKING OF FRESH GARDEN CHIVES</b><p>Fresh chives are in season so …

THE ART OF CUSTOMIZING YOUR COOKING EXPERIENCE

Customized Smoking Wood Products Make a Difference with Equipment Efficiency and Taste<p><b>Why Not Build Your Own Wood-fired Ingredient Box?</b><p>I’m old enough …

Barbecuing with Wood- Know the Risks!

Knowing Your Smoking Woods is Important Before You Cook<p>Let me begin by emphasizing that we have <b>a lot</b> more research to do on woods used for cooking! …

Before You Cook with Wood- Know the Risks!

Before You Cook- Know the Risks!<p>Knowing Your Woods is Important Before You Cook<p>Let me begin by emphasizing that we have <b>a lot</b> more research to do on …