Taylor Winternitz

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Charred Beef Tenderloin With Cacio e Pepe Toasted Barley and Watercress Pesto

More<p>Guide to Steak<p>All the methods and tips you need to make perfect steak, each and every time.<p>Beef tenderloin may look like the star in this recipe, but it's the barley that absolutely stole my heart. It's flavored in the manner of the traditional Roman pasta dish <i>cacio e pepe</i>—cheese and black …

Nigella Lawson's One-Step, No-Churn Ice Cream

<i>Every week -- often with your help -- Food52's Executive Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: 4 ingredients. 1 step. No cooking. No churning. Ice cream!</i><p>Not having an ice cream maker never stopped us before. We've done all kinds of weird stuff in the …

How to Make a Tom Collins

<i>When he's not busy running the cocktail program at New York City's Maialino, Erik Lombardo is giving us the rundown on all things spirits -- and showing us the best ways to drink them.</i><p><i>Today: Our official drink of summer -- and how to adapt it all season long.</i><p>Maintaining a well-stocked liquor …

Earth to Echo - Trailer 3

After a construction project begins digging in their neighborhood, best friends Tuck, Munch and Alex inexplicably begin to receive strange, messages …

'A Walk Among the Tombstones' Trailer: Liam Neeson Goes Dark. Very Dark.

The trailer for "A Walk Among the Tombstones" is further proof that Liam Neeson isn't afraid to tap into his dark side.<p>Opening September 19, "A Walk Among the Tombstones," based on the 1992 Lawrence Block novel of the same name, sets unlicensed private investigator Matt Scudder (Neeson in this …

221 Summer Recipes

Home > Recipe Roundups > 221 Summer Recipes<p>May 26, 2014 // 2 <i>Comments »</i><p>Happy unofficial first day of summer! Although the calendar states that the …

5 Links to Read Before Making Pesto

<i>Each week, we’ll be sharing a comprehensive list of links to help you master something new in the kitchen. Culinary greatness, here you come.</i><p><i>Today: Make pesto. Put it on everything. Repeat.</i><p>Pesto is one of those handy sauces that instantly upgrades a meal. The combination of bright herbs, fresh …