A lot has changed in a year and a half, or when we last featured the work of Philippines-based illustrator Kerby Rosanes. Take a look at his website, called Sketchy Stories, and you’ll see a chart filled
Every week we get Down & Dirty, in which we break down our favorite unique seasonal fruits, vegetables, and more. Today: We're full of sage advice. Meet sage -- another member of the mint family (siblings
French street artist Oak Oak has just released a new book that has more than 100 images of his creative and clever works. From Bruce Lee kicking some concrete to a tightrope walker about to cross a chain,
Bill Nye The Science Guy speculates on the future of mankind Is there a Homo superius just around the next corner, waiting to take our place? Let’s think about what it would take: If we were to give rise
Apple CEO Tim Cook’s revelation in Businessweek that he is gay has elicited a generally positive response from around the web, garnered mostly praise from media journalists, and led LGBT rights watchdog
Serve this succulent dish — enhanced by a creamy sauce with just a bit of tang — for seated dinners or festive buffets. Yield: 10 to 12 servings For the Roast Tenderloin Ingredients 1 6- to 8-pound beef
The North Korean government first released the "Arirang" smartphone in 2013, which appeared to run a modified version of Google's Android operating system. The updated Pyongyang Touch now comes in a range
The burpee has a goofy name, but the fat-burning benefits are nothing to laugh at Imagine an exercise that offers big cardio benefits, works every major muscle group, and torches mucho calories. That’s
This creative dessert recipe will take your taste buds for a super-fun ride. Calling all ice cream lovers! Want to learn how to make your own ice cream at home, but don't have an expensive ice cream maker?
Because sometimes, less really is more When a craving for something sweet hits, it's tempting to just grab the nearest prepackaged cookie or candy bar. Easy? Yes. Healthy? Not exactly. It's a way better
Goodbye, boring lunch! Women’s Health’s food and nutrition editor Jill Waldbieser is taking the #31Mealsin31Days challenge—she’ll cook at least one homemade meal every day for the entire month of May.