Tamara Rood

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76 of Our Best Steak Recipes, from Rib Eye to Skirt Steak, Fajitas to Skewers

Our biggest, baddest, and best steak recipes—all in one place.<p><b>There are some days when you just really need a big steak.</b> Whether you're in the mood for a seared rib eye or a skewer wrapped in pita, we're here for you.

15 Crushed Ice Cocktails

All the best tools, techniques, and recipes you need for flame-kissed glory this …

Grilled Skirt Steak with Greek Salsa Recipe on Food52

• 20 ounces skirt steak<br>• Kosher salt and freshly ground pepper<br>• 2/3 cup cherry tomatoes (like Sweet 100s), quartered<br>• 1 tablespoon red onion, minced<br>• 20 Picholine olives, pits removed, halved<br>• 1/2 tablespoon fresh oregano, minced<br>• 1 teaspoon red wine vinegar<br>• Olive oil<br>• 1/4 cup good quality feta, crumbled<br>• Small …

Spaghetti Carbonara Recipe on Food52

• 1/4 pound guanciale or pancetta, cut into 1/3-inch cubes<br>• 7 large egg yolks<br>• 1 large egg<br>• 1 pound spaghetti<br>• Kosher salt<br>• Freshly ground black pepper<br>• 1/2 cup freshly-grated Pecorino, plus more for garnish<p>Put guanciale in a large skillet and place over medium-low heat. Cook, stirring frequently, until fat …

Avocado Quesadillas With Grape Tomatoes and Basil Chiffonade

These quesadillas make a healthy and delicious meal for a quick weeknight dinner. The avocados are paired with deliciously nutty Fontina, which adds to their creaminess, and finely cubed red onions and jalapeños for a bit of contrast and spunk. The cherry tomatoes and basil that adorn the …

Recipes

Onion-Braised Beef Brisket

5 stars based on 104 votes<p>This recipe was recently featured in Food 52’s Genius Recipes column. It comes from Nach Waxman, owner of the New York City …

Pasta With Tuna, Garlic and Parsley

This recipe is the essence of easy. It uses tuna from a can and takes barely any effort at all. Yet it is beautiful and delicious -- the essence of style and artistic restraint.<p>For someone who is inclined to overkill (me), it takes an act of considerable willpower to keep from adding to this dish. …