TS

19 Flips | 1 Magazine | 6 Likes | 6 Following | @TS4fk2d | Keep up with TS on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “TS”

The Postman's Knock

Over the past few years, I have taught several beginners’ modern calligraphy workshops and answered countless calligraphy questions via email. Those …

Pro-tips for buying clothes that will last years, not weeks

Maybe it has happened to you before: Your new t-shirt looks like it has suddenly aged two years with one wash. A hole has opened in the crotch of the jeans you’ve only had for six months. A thread is hanging from your shirt after just a few wears, threatening a much greater unraveling.<p>Not all …

Parmesan Baked Brussels Sprouts

This is a side dish recipe that I make way too often. Brussels sprouts are one of my very favorite vegetables, and these are so easy to make that if …

Make Your Own Pillow Mist

About six months ago I bought a pillow mist and I LOVED it. I used a spritz every night as I was getting ready for bed. Something about the ritual …

Peanut Butter Cookies

(26)<p>35 minutes<p>This recipe has been in my family for a long time. It was always a welcome treat while we did our homework after school. Mum used to …

Baked Zucchini Recipes For When You've Had Enough Zoodles

<b>Zucchini is one versatile vegetable (okay, it's technically a fruit, but we treat it as a vegetable). You might love it for slaw, maybe you pickle it, but what about zucchini casserole and sausage-stuffed zucchini? Yes, we've got the best baked zucchini recipes right here!​</b><p>Stuffed Zucchini with …

9 simple tips to save time during your morning routine

If you're not a morning person, that struggle to get up and out of the house every work day can be seriously hard work. Hell, even if you are a …

Sweet and Salty Dessert Recipes

A pinch of salt brings out the sweetness in all types of cookies, candies, cakes, and other irresistible desserts.<p>Sweet and Salty Cake<p>This fantastic three-layer chocolate cake from Baked Bakery in New York City is a delicious example. Co-owner Matt Lewis' recipe is filled and frosted with Whipped …

17 Make-Ahead Breakfasts for Busy Mornings

Breakfast is the most important meal of the day, but busy mornings result in us skipping it altogether more often than not. These 17 make-ahead options make starting the day off right with some non-coffee sustenance much much easier. Featuring a wide spectrum of healthy <i>and</i> indulgent eats, you’ll be …

Breakfast

The Best Free Workout Videos on YouTube

Now that the holidays are creeping around the corner, you may have to break up with your regularly scheduled sweat sessions, at least temporarily. …

Living Rooms

14 recipes that make tasteful holiday gifts

You could spend hours combing the Internet in search of gifts for every person in your life. Or, you could hit up the supermarket once and cook, …

Harvard Psychologist Explains Why We're All Terrible At Buying Things

• We don't always act in our own best interest.<br>• We're easily manipulated.<p>If you take it from Harvard psychologist and "Stumbling On Happiness" author Daniel Gilbert, these tripped-up tendencies are evident in the way we make purchases.<p>Speaking at this month's World Business Forum in New York, …

Roasted Cabbage Wedges

Super simple to make, this healthy side dish packs a crunchy, flavorful punch.

You must watch this fantastic explanation of how computers draw curves

All my life using Adobe Illustrator and it's only now when I learn how it draws vector curves—technically called Bézier curves. If you are an …

Adobe Illustrator

If You Conquer Your Fear Of Silken Tofu, You'll Be Rewarded With These Beautiful Dishes

Put down the firm tofu, and give silken a try.<p>If you're new to the world of tofu, chances are you've been playing it safe with the firmest brick you can get your hands on. Cooking with tofu is unlike any other ingredient, so it can easily intimidate the soybean novice. But -- pardon us as we summon …