Steven Rodriguez

31 Flips | 3 Magazines | 7 Following | @StevenRodz | Keep up with Steven Rodriguez on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Steven Rodriguez”

6 Common Burger Cooking Mistakes—and How to Avoid Them

We love burgers—but from choosing the wrong meat to overloading on the condiments, are you making any of these common cooking mistakes?<p>Is there anything better than the classic simplicity of a burger fresh off the grill? A good burger—juicy, flavorful, and with just the right fixin's—is summer …

BBQ

The Best Recipes for Binge-Watching Netflix (or Hulu or Whatever)

These snacks and cooking projects are perfect for binge watching your way through that entire Netflix queue.<p>We don't condone binge eating (although sometimes, desperate times call). Binge <i>watching</i>, on the other hand? Now we're talking. It's going to take endurance to get through every episode and …

Cooking

75 Healthy, Energy-Packed Breakfast Recipes

Think way, way beyond avocado toast.<p><b>We all know that breakfast is the most important meal of the day</b> (or at least the first meal, anyway), so it can’t hurt to start things out with a tasty little bundle of healthy energy. From next-level toasts (think beyond avocado) to savory porridges, ingenious …

Breakfast

How to Totally Ruin (or Upgrade!) Your Pasta Salad

Is making pasta salad itself a mistake? Not if you follow our tips on upgrading this summertime picnic staple<p>Some might say the most common mistake in making pasta salad is, well, making pasta salad. And given the pasta salads of our youth—tri-colored spirals of fusilli, clammy and cold, swimming …

Food

Skillet-Baked Eggs with Spinach, Yogurt, and Chili Oil

2 to 4 Servings<p>"American and British cooks don't know how far you can take an egg dish," chef Yotam Ottolenghi says. Here, he deftly elevates it to a different realm by flavoring spinach with melted leeks and scallions, baking eggs on top, and finishing with a dollop of yogurt and a drizzle of …

Eggs

How to Make a Perfect Medium-Boiled Egg

Instructions for making the perfect egg—with the white just set an almost runny yolk—to put in ramen or just eat straight<p>For our ramen recipe, we knew we needed a perfect medium-boiled egg, with a just-set white and an almost runny yolk. A few dozen tries later, we nailed it: Lowering the eggs into …

Breakfast

Portuguese Baked Eggs

6 Servings<p>Baked eggs are great for brunch, and this recipe is no exception. But with a green salad, it’s also hearty and satisfying enough to double as dinner.<p>October 2013Print<p>Ingredients<p>¼ cup olive oil<p>3 bell peppers, any color, thinly sliced<p>1 medium red onion, thinly sliced<p>2 beefsteak tomatoes, …

Eggs

Scotch Eggs

Makes 4 Servings<p>We've fallen hard for Scotch eggs—the gastropub staple—cooked eggs swaddled in sausage meat, then breaded and fried. Sorry, doc, now we're making them at home.<p>January 2012Print<p>Ingredients<p>6 large eggs<p>1 cup all-purpose flour<p>1 cup finely crushed corn flakes<p>7 ounces (¾ cup) fresh …

Eggs

Chilaquiles with Fried Eggs

4 Servings<p>March 2012Print<p>Ingredients<p>Red Chile Sauce<p>7 dried guajillo or New Mexico chiles<p>1 28-ounce can whole tomatoes, drained<p>1 medium white onion, chopped (1 1/2 cups)<p>5 garlic cloves, chopped<p>1 jalapeño, with seeds, chopped<p>1/8 teaspoon smoked or Hungarian sweet paprika<p>2 tablespoons vegetable oil<p>2 …

Eggs

The Softest Scramble

4 Servings<p>These scrambled eggs bear little resemblance to the rubbery ones dished up by short-order cooks.<p>April 2012Print<p>Ingredients<p>Eggs<p>4 large eggs<p>2 tablespoons chilled unsalted butter, divided<p>Cayenne pepper<p>Kosher salt<p>Garnish (optional)<p>1/4 cup heavy cream, whipped to soft peaks<p>2–4 teaspoons …

Breakfast

Spring Egg Drop Soup

4 Servings<p>This is the time of year to try all different kinds of garlic--spring garlic, young garlic with unformed cloves, garlic scapes. Use any of them in this vegetable-packed egg drop soup recipe.<p>May 2013Print<p>Ingredients<p>1/4 cup olive oil<p>2 medium carrots, peeled, choppedt<p>6 small spring onions, …

Spices

Egg and Chorizo Burritos

Makes 4 Servings<p>Print<p>Ingredients<p>12 ounces Mexican chorizo sausage, casings removed<p>4 10-inch whole wheat tortillas<p>5 ounces hot pepper Monterey Jack, shredded<p>6 large eggs, beaten to blend<p>1/2 cup fresh cilantro leaves<p>Recipe Preparation<p>Cook chorizo in a medium heavy skillet over medium-low heat, …

Breakfast

7 Ways to Ruin an Omelet—or to Cook It Perfectly

Omelets are theoretically an easy breakfast staple—but they are too easily ruined with these seven common mistakes<p>Omelets come in many shapes, sizes, and iterations. Your classic diner omelet is army-sized, studded with visible fillings and semi-browned. A French restaurant will serve you a small, …

Breakfast

Roman Sambal

Makes about 1 cup<p>This is a sambal-style hot sauce named after its creator, senior associate food editor Alison Roman.<p>Print<p>Ingredients<p>½ pound red red Fresno chiles or red jalapeños<p>1 garlic clove<p>1 tablespoon kosher salt<p>¼ cup white distilled vinegar<p>¼ cup fresh lime juice<p>2 teaspoons sugar<p>Special …

Food

How to Boil an Egg: It's Simple—and Complicated!

The ultimate guide to boiling an egg, whether you want it soft and runny or hard-cooked and ready to be deviled<p>It used to be so simple. How do you boil an egg? Easy. Place large eggs (older eggs will be easier to peel) in a medium heavy saucepan. Add water to cover by 1 1/2 inches. Bring to a boil; …

Breakfast

30 Days of Grilling Begins Today!

Our second annual "30 Days of Grilling" celebration starts NOW.<p>When I think about summer, I smell smoke. The hot dry crackle of newspapers alight. The rich essence of charcoal. The complex aromatics of applewood and hickory blanketing neighborhoods for block after block. Every summer is the summer …

BBQ

Keralan Fried Chicken, Lowcountry Cardamom Waffles, and Spicy Maple Syrup

<b>Keralan Fried Chicken, Lowcountry Cardamom Waffles, and Spicy Maple Syrup</b><p><i>For the Spicy Maple Syrup</i>:<p>2 teaspoons whole cumin seeds, coarsely ground<br>• 2 …

Hard-Fried Chicken

• 3 1/2 cups all-purpose flour<br>• 1/2 cup all-purpose seasoning, such as Morton's Season All<br>• 2 tablespoons baking powder<br>• 1 tablespoon freshly ground black …

Quiche Cupcakes Recipe ft. Donal Skehan

Caramelized-Onion and Gorgonzola Grilled Pizza: http://bit.ly/1vI0f2A

Skillet Baked White Beans. (on toast!)

<i>by</i> Jessica <i>on</i> May 19, 2014 72<p>Say hello to my favorite trashy summer comfort food!<p>Crunchy bacon and all.<p>I once read somewhere that eating baked beans …

Best Homemade Chex Mix Recipe

Home > Recipes by Category > Appetizers & Snacks > Snack Recipes > Homemade Chex Mix<p>Homemade Chex Mix<p>May 20, 2014 // 73 <i>Comments »</i><p>It wasn’t until this …

Cheddar Bacon Scones Recipe - Laura Vitale - Laura in the Kitchen Episode 767

Cook's Illustrated's Blondies

<i>Every week -- often with your help -- Food52's Executive Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: The one baking ingredient you should never be stingy with (and the blondies you'll become known for).</i><p>Blondies deserve better. They're not just a brownie …

Dessert

Green Chile & Cheese Corn Dip

So I have this friend Kelly. She’s a Louisiana gal. And for as long as I’ve lived here, we have frequently worked together in the same organizations …

Bacon Wrapped Steak Fries - Video Recipe

Brunch in a Mug Recipe - SORTED

10 Best-Ever Burgers for Memorial Day

With Memorial Day around the corner, it’s time to start grilling. Here are 10 juicy, delicious burger recipes to celebrate the unofficial start of …

Lox Avocado Crispbread

<i>Each Thursday, Emily Vikre (a.k.a fiveandspice) will be sharing a new way to love breakfast -- because breakfast isn't just the most important meal of the day. It's also the most awesome.</i><p><i>Today: How to change your smoked salmon game.</i><p>Now that I’ve confessed that I usually eat my bagels without cream …

Seafood

Radish and Butter Tartines

<i>As a defiant response to Sad Desk Lunches, the Food52 team works to keep our midday meals both interesting and pretty. Each week, we'll be sharing our happiest desk lunches -- and we want to see yours, too.</i><p><i>Today: Keep things simple -- and French -- with spring's most perfect lunch: radish tartines</i> …

Butter