Sophie owen

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Spiritual Chennai - see a deeper side to India's southern gateway

At first glance, Chennai might not seem the obvious choice for a spot of meditation. With 4.7 million inhabitants and India's biggest motor industry, the capital of Tamil Nadu is better known for noise and traffic jams than for moments of inner peace. But scratch the surface and you'll soon …

India

How to Make Classic Pad Thai | Cooking with Poo

Squash and Broccoli Rabe Lasagna

10 to 12 Servings<p>This vegetarian revelation balances the meaty sweetness of butternut squash with bitter broccoli rabe and a creamy sauce. Serve it with a simple salad (click for recipe)<p>October 2012Print<p>Ingredients<p>Filling<p>2 2-lb. butternut squash, peeled, halved, seeded, cut crosswise into …

Summer Chickpea Salad with Honey Garlic Lime Vinaigrette

The Simple Chickpea Salad I’m Losing My Mind Over.<p><i>by</i> Jessica <i>on</i> June 23, 2014 168<p>I feel ridiculous.<p>This is so easy. But it tastes SO FAB. I’m …

20 Pasta Recipes to Make this Fall

So long, fresh tomatoes and super ripe zucchini. We've moved onto some rich fall flavors now, and are craving squash, pork ragu, mushrooms, and more<p><b>So long, fresh tomatoes and super-ripe zucchini.</b> We've moved onto some rich fall flavors now, and are craving squash, pork ragu, mushrooms, and more. …

Cooking

Slow-Cooker Chicken Tortilla Soup With All the Fixings Recipe

Rich chicken tortilla soup, made from slow-simmered chicken thighs, joins quintessential toppings—avocado, red onion, sour cream, cilantro cheese, tortillas, limes and hot sauce—in this simple, sustaining slow-cooker meal. The broth gets its depth from inclusions such as apple cider vinegar, ancho …

Rice Paper Banh Mi with Lemongrass Pork Recipe

1<p>Fill a round cake pan with warm water. Place 1 rice paper round into the water, turning it gently with your fingertips until softened. Carefully …

Green Juice Recipe

Everyone should have a green juice recipe in their repertoire, and this one is a ringer. Its heart and soul is straight green, not at all sweet, with …

Food

25 Stir-Fry Recipes to Rock Out With Your Wok Out

Every cook has <i>that</i> piece of cookware—the one they keep coming back to day after day. That could be a stainless steel sauté pan, a cast iron skillet, or an enameled cast iron Dutch oven, but for me it's unquestionably my wok. I've been using the same cheap carbon steel wok for years, and it's one of …

Grilled and Chopped Chicken Caesar Salad Recipe on Food52

• 4 tablespoons olive oil, divided<br>• 1/2 teaspoon smoked paprika<br>• 1 teaspoon anchovy paste<br>• 2 romaine hearts, halved lengthwise with root intact<br>• 2 chicken cutlets (about 1/2 pound total)<br>• Kosher salt and freshly ground black pepper<br>• Two 1-inch slices fresh country bread<br>• 2 tablespoons lemon juice<br>• 3 tablespoons …

Jack Monroe’s cauliflower pasanda – recipe

This rich, creamy dish is one of the most popular recipes I’ve made at my regular charity curry nights<p>Over the past few years, I’ve hosted regular all-you-can-eat charity curry nights at my place. It is based on the home restaurant concept – people pay a set price, turn up, I cook huge bowls of …

How to Make Chicken Salad Without a Recipe

<i>Here at Food52, we love recipes -- but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often.</i><p><i>Today: Managing Editor Kenzi Wilbur continues on her mayonnaise crusade -- this time with chicken salad. Make this</i> …

How to make Peanut Butter Fudge - Video Recipe

Spanish Garlic Shrimp Recipe: Gambas al Ajillo

• In a sauté pan or heavy frying pan, warm the olive oil over medium heat. Add the garlic and red pepper flakes and sauté for about 1 minute or until …

Seafood

How To Make Indian Chicken Curry!!

6:43:00 PM chicken curry, Cooking, Indian food, indian recipes<p>How to make chicken curry fast and delicious<p>Welcome to the art of cooking<p>Today we’re …

21 Incredibly Delicious Indian Recipes

Indian food is the orange lipstick of International cuisine. It’s exotic, it makes a statement and if you haven’t found your groove, it can be downright intimidating! From curry to chai tea, tikka masala to naan, we’re proving just how easy homemade Indian can be with these 21 recipes to show you …

How to make perfect Thai green curry

Green curry has not aged well on these damp and chilly shores. Like many of us, it's thickened a bit over the years, and lost its edge. No longer the zingy arriviste which first startled our jalfrezi-jaded taste buds with its arresting combination of sour, sweet, salt and heat, with typical British …

One night in Bangkok on the trail of Thai street food

David Thompson, the Michelin-starred evangelist for Thai food, takes Ian Tucker on an evening tour of Bangkok's family-run street food stalls, the true home of the country's culinary tradition<p>Suppertime in downtown Bangkok. A rubbish truck rumbles along the potholed road. An emaciated Chinese man …

How to make the perfect pad thai

Pad thai (or the rather cooler <i>phat thai</i>, as the official transliteration has it) is a global ambassador for the glories of Thai food; these simple stir-fried rice noodles are almost certainly one of the best-known examples of Thai cuisine worldwide. Expats claim to use it as a bellwether for the …

Leaf-Wrapped Salad Bites (Miang Kham) From 'Simple Thai Food'

Leela Punyaratabandhu's leaf-wrapped salad bites don't look like much. But these diminutive snacks in her new cookbook, <i>Simple Thai Food</i>, are far more intriguing than their name implies. Each wrap is filled with an array of Thai flavors—hot, sour, salty, and sweet all take a turn. Ginger and chilies …

Kari (Yellow) Curry Paste (Nam Phrik Kaeng Kari) From 'Simple Thai Food'

Use this yellow curry paste in Leela Punyaratabandhu's curry noodles with chicken in her new cookbook, <i>Simple Thai Food</i>.<p>Reprinted with permission from <i>Simple Thai Food: Classic Recipes from the Thai Home Kitchen</i> by Leela Punyaratabandhu. Copyright 2014. Published by Ten Speed Press, a division of …

Four Essential Northern Thai Dishes to Make Right Now

All week I've been publishing recipes and stories from Northern Thailand, the country's least exported regional cuisines. With strong funky aromas, heavy spicing, and the kind of bitter and hot flavors that can make you weep simultaneous tears of pain and pleasure, it's definitely not Thai Food 101 …

Bon Appétit Recipes

Your favorite cocktail in pie form—what's not to love?<p>These easier-than-easy shrimp tacos are packed with flavor, and ideal for busy weeknights.<p>On the rare occasion you need an “excuse” to use up fruit before it goes bad, well, that’s what crumbles are for.<p>For this dinner-served-cold recipe, sear …

Cooking

Real-Deal Khao Soi Gai (Northern Thai Coconut Curry Noodle Soup With Chicken) Recipe

Rich, creamy, and packed with uncompromising flavor from a slew of aromatics and shrimp paste, this classic Northern Thai soup combines tender braised chicken in a coconut-y curry broth with boiled and fried noodles. Our version is the real deal, straight from the streets of Chiang Mai.<p><b>Why this</b> …

Recipes From Chiang Mai: How to Make Real Deal Khao Soi Gai (Coconut Curry Noodle Soup With Chicken)

<i>"So that's what it's supposed to taste like,"</i> was a thought that went through my head repeatedly during my months long stint in Asia this past summer. It happened with Peking duck, and with fried soup dumplings. It happened with fiery Sichuan food and spice-packed Chinese Muslim food in Xi'an. And …

Fingerling Potato Salad With Aioli, Pesto, Fried Shallots, and Pecorino Recipe

This fingerling potato salad with aioli, basil pesto, fried shallots, and pecorino is full of contrasts that come together into one amazing side dish.<p><b>Why this recipe works:</b><p>Adding more oil than normal to the pesto results in a saucier texture.<br>• Adding vinegar to the cooking water helps to prevent the …

Larb Muang Moo (Northern Thai-Style Chopped Pork Salad) Recipe

This ain't your grandma's pork larb. Unless your grandma happens to be of Lanna descent and native to Northern Thailand, in which case, this is probably very much like your grandma's pork larb. Lanna Thai larb is similar to Isan larb in that it starts with minced meat, but from there, it diverges …

Jerk chicken

Succulent chicken thighs covered with jerk paste and simply roasted in the oven - perfect served with Caribbean rice & peas<p>Ingredients<p>2 tbsp jerk …

Recipes

Nam Phrig Noom (Northern Thai Pounded Roasted Chili Dip) Recipe

If you're anything like me, when you first taste <i>nam phrig noom</i>, the smoky, garlicky, roasted chili dip from Northern Thailand, it's gonna blow your mind. Made with roasted green chilies, shallots, and garlic, it's served as a side dish alongside all sorts of raw and cooked vegetables, boiled eggs, …