Simon Charlton

8 Flips | 2 Magazines | 3 Likes | 1 Following | @SimonCharlt6mfh | Keep up with Simon Charlton on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Simon Charlton”

Super-meaty Bolognese sauce will get high-fives around the table

Bolognese. Say it with me: bo-lo-nyaze-á.<p>If I had to choose a last meal on this earth, it would be this ragu. It's Italian meat sauce served over al …

Sweet Onion–Marinated Skirt Steak

4 Servings<p>The white vinegar’s acidity curbs the onion’s bite and highlights its sweetness, resulting in the perfect marinade.<p>April 2016Print<p>Ingredients<p>1 small sweet onion, coarsely grated<p>2 tablespoons light brown sugar<p>1 tablespoon distilled white vinegar<p>1 tablespoon olive oil, plus more for grill<p>1¼ …

Recipes

Slow-Cooker Sticky Thai Meatballs Recipe

The key to these slow-cooker Thai-style chicken meatballs is to understand that the sauce gets better as it slowly cooks, but the meatballs don't. To fix that, we first cook the sticky sauce, packed with aromatics like lemongrass, ginger, and chilies, then add the flavorful meatballs right at the …

Slow Cookers

Beef and Bean Chimichangas Recipe

"This is an awesome recipe, if you like Mexican food! These tasty beef and bean treats are baked instead of fried."<p>Ingredients<p>1 pound lean ground beef<p>…

How to Cook Steak 4 Different Ways

Want to make steakhouse-quality steaks at home? Here's how to cook the perfect steaks on the grill, on the stove, broiled in the oven, or cooked <i>sous</i> …

Step-by-Step: How to Roast a Perfect Prime Rib Using the Reverse Sear Method

GalleryStep-by-Step: How to Roast a Perfect Prime Rib Using the Reverse Sear Method<p>More<p>Ribs<p>Essential techniques, recipes, and more!<p>Prime rib is and perhaps always will be the king of holiday roasts. There is nothing so primal, so celebratory, so downright majestic as a hunk of well-marbled beef, …