Silke Odding

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Daniel's Favorite Recipes of 2015

It's a fun exercise to scroll through the recipes we've published in the past year, even just to be reminded of how much our small team manages to crank out. And we do so while still giving every dish the consideration and obsessive testing it deserves, and delivering enough easy recipes to not …

25 Chicken Breast Recipes That Are Anything but Boring

Chicken breast gets a bad rap as the beige of meats. It's versatile but bland; the practical, diet-friendly choice, too often stripped of the flavor and juiciness that make a piece of dark meat so satisfying. But when it's cooked right, it can be just as tasty as any other part of the bird. Cooked …

Dinner in 20: Chorizo Quesadillas With Radish and Fennel Salsa

More<p>Dinner in 20<p>The best quick and easy recipes to help you get dinner on the table fast.<p>There are days when you absolutely crave a quesadilla that is, in food-marketing parlance, "fully loaded." But the more ingredients you put in your quesadilla, the more prep work and cooking you have to do, and …

The Breakfast Burritos That'll Get You Out Of Bed

Because breakfast should be big.<p>Breakfast burritos are simple to make: you just take all the breakfast foods you love and roll them into a tortilla. You don’t really <i>need</i> a recipe to start on your journey of making morning burritos. But recipes, like the ones we have for you below, will help you …

Breakfast

300-Calorie Sandwich Recipes

Every diet begins with watching what you eat. Counting calories is key whether you're maintaining a healthy weight or working to shed a few pounds. …

Roast Chicken with Ratatouille

<b>Andrew Zimmern’s Kitchen Adventures</b> Family meal night across America just got easier, and so did entertaining on a budget. Don’t wait for August to …

Vanilla Magic Cake with Chocolate Ganache

<b>Ingredients</b><p>Cake<p>4 large eggs, separated<br>• 1 cup (7 ounces; 200 grams) granulated sugar<br>• 8 tablespoons (1 stick) unsalted butter, melted<br>• 1 tablespoon vanilla extract or 1 teaspoon vanilla bean paste<br>• 1 cup (4 1/4 ounces; 120 grams) all-purpose flour<br>• 1/4 teaspoon salt<br>• 2 cups whole or reduced fat milk, lukewarm …