Shivani Kumar

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Warm lentil, halloumi and clementine salad, a delicious recipe in the new M&S app.

• <b>1</b> Grate the zest of 1 clementine into a bowl, and squeeze in the juice.• <b><br>2</b> Whisk with the red wine vinegar, olive oil, mustard and seasoning.• <b><br>3</b> Peel and …

Beer Battered Halloumi

I don’t know about other vegetarians, but sometimes I miss having something deep fried with chips on the side. This is where the fantastic beer …

Sriracha and Lime Roasted Cauliflower Tostadas

Meat eaters, take note: Meatless meals like these sriracha spiced roasted cauliflower tostadas can be enjoyed and even craved when prepared with a …

Tandoori Paneer

• Blend the garlic, ginger, chilli in a pestle and mortar<br>• Place the paneer cubes in the dish and stir in the blended ingredients along with the mustard …

Cheesy leek & potato pie

This pie is made like an extra-large pasty, so you don't need a special dish or ring<p>Ingredients<p>3 leeks, cut into chunks<br>• small knob butter<br>• pinch dried …

Pea and Wensleydale tartlets

These little tartlets are perfect, served warm with lightly dressed salad leaves and pea shoots, for a summery lunch<p>MAKES<br>6<p>INGREDIENTS<p>6 ready-baked pastry cases (or 320g ready-rolled shortcrust pastry)<br>• 200g fresh peas<br>• 25g butter<br>• 25g plain flour<br>• 200ml milk<br>• 2 medium free-range eggs,<br>• separated<br>• 1 tbsp …

Recipes

bourbon slush punch

Nothing to see here, guys.<p>Really, you wouldn’t like this. Who’d want to drink a half-frozen blend of strong tea, lemonade, orange juice and bourbon …

Carrot, Parsnip and Lentil Casserole from Happy Baking Days

Carrot, Parsnip and Lentil Casserole from Happy Baking Days<p>Prep time<p>30 mins<p>Cook time<p>1 hour 40 mins<p>Total time<p>2 hours 10 mins<p>A hearty vegetarian …

How to Make Pav Bhaji (Spicy Indian Vegetables with Buttery Bread Rolls)

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: There's no reason to venture through the cold to your local Indian restaurant for pav bhaji. Aysha</i> <i>of The Malabar Tea Room shows us how to make</i> …

Mumbai Sandwich Recipe - Great British Chefs

Helen Graves serves up her version of Mumbai's most famous street food snack – the Mumbai sandwich. Soft white bread is topped with a vibrant herb …

Great British Bake Off

Teriyaki Tofu and Veggie Stir-Fry Recipe - Chowhound

1To make the sauce, in a saucepan over medium heat, combine the soy sauce, mirin, sugar, ginger and garlic. Bring the mixture to a boil, then reduce …

Caribbean vegetable curry

Step by step<p>Get ahead<p>Make a day ahead and reheat to serve, adding a little water if the curry seems too thick. It freezes well, too.<p>Grind the whole …

Earl Grey Lemon Muffins Recipe

These muffins are infused with a mix of Earl Grey tea and lemon.<p><b>Note:</b> To get the best results, use quality Earl Grey tea with a pronounced bergamot flavor. I find that loose leaf tea yields better results than bagged. The other trick is to make sure that your milk stays hot enough to really let the …

Avocado, Grapefruit and Spinach Salad - is simple yet delicious.

Avocado, Grapefruit & Spinach Salad<p>Prep 10 mins<p>Total 10 mins<p>Yield 2<p><b>Author:</b> Michelle Minnaar<p>Ingredients<p>1 big bunch of spinach<br>• 1 medium avocado<br>• 1 large …

Sparkling Strawberry Lemonade

posted by Chungah @ Damn Delicious on April 7, 2014 41 Comments »<p><i>Wonderfully sweet, tangy, refreshing and bubbly. Plus, it’s so easy and inexpensive</i> …

Bang Bang Corn

The prettiest corn you'll grill all summer.<p>Directions<p>Make bang bang butter: In a medium bowl, mix together chili sauce, butter, Sriracha, garlic, and …