Shaun Steele

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Bacon- and Gouda-Stuffed Meatloaf With Tomato Marmalade and Loaded Smashed Potatoes Recipe

<b>Note</b>: The meat tastes wonderful the next day, sliced and tucked into crusty bread with a wisp of mayonnaise and a dollop of tomato relish.<p><b>Read more: Sunday Supper: Bacon- and Gouda-Stuffed Meatloaf With Tomato Marmalade and Loaded Smashed Potatoes</b><p>Ingredients<b>For the Meatloaf:</b>1 pound ground beef3/4 …

Texas-Style Smoked Brisket

12 to 16 Servings<p>Beef brisket and a backyard smoker: It doesn't get any more "Texas" than that.<p>July 2013Print<p>Ingredients<p>1 10–12-pound whole beef brisket, fat trimmed to 1/4-inch thickness<p>1/3 cup kosher salt<p>1/3 cup freshly ground black pepper<p>Equipment<p>A charcoal grill and a drip tray<p>A chimney …

A Very Large Bowl of Pickles for a Potluck

Last Saturday, I taught a class about cucumber pickles. We made quick pickles, we made preserved pickles, and spent the afternoon filling a church …

Food and Drink - Recipes, Inspiration | HuffPost

Smoked Gouda Mashed Potatoes

For an extra-decadent mashed potato dish, spread finished mashed potatoes out in a baking dish and top with a thin layer (about 2 Tbsp) of …

Spicy Chickpea and Sour Tomato Curry with Pasta

<i>Sunday Dinners comes to us from our own chef/photojournalist/farmer/father figure Tom Hirschfeld, featuring his stunning photography and Indiana farmhouse family meals.</i><p><i>Today: With a properly stocked pantry, you can have an Indian-inspired dinner on a weeknight, on a whim.</i><p>Whenever a simple, …

Kimchi Relish

1 1/2 cups Servings<p>Spoon this spicy and acidic kimchi relish over a steak salad, serve alongside pan-fried chicken, or try it on a taco.<p>January 2013Print<p>Ingredients<p>¾ cup chopped Napa cabbage kimchi<p>6 tablespoons extra-virgin olive oil<p>¼ cup fresh lime juice<p>3 tablespoons chopped fresh chives<p>2 …

Dakgangjeong (Sweet Crispy Chicken)

Soak the chicken pieces in milk for at least 2 hours in the fridge. This step is optional.<p>Drain thoroughly. Remove any visible fat. Cut the chicken …

Bulgogi - My Korean Grandmother's Family Bulgogi Recipe

Shares 18K<p><i>Bulgogi – My Korean grandmother’s family beef bulgogi recipe is made of thinly sliced beef (usually rib-eye), pre-soaked in bulgogi</i> …