The Asado Burger: All the Flavors of the Argentine Grill, on Bread
Of all the experiences I have yet to cross off my gastronomic bucket list, taking part in a true South American asado is right at the top. Sure, I've eaten grilled steak with chimichurri and lots of other foods, like grilled slabs of provolone cheese, that are typical of those legendary cookouts. …
Jason Backus flipped this story into Jason's Stuff•3187d