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Pan Fried Whitefish with Artichokes, Olives, and Sun-Dried Tomatoes Recipe

Pan Fried Whitefish with Artichokes, Olives, and Sun-Dried Tomatoes Recipe

Serious Eats - Deborah Mele

Pan frying is a great way to cook any non-fatty fish filets. The seasoned flour coating protects the flesh from direct heat and helps keep the fish moist, while also providing an appetizing golden brown exterior. This method of preparation also allows you to use less oil, keeping your dish healthy. …

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