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How to Make Farinata: The Italian Chickpea Pancake

How to Make Farinata: The Italian Chickpea Pancake

Serious Eats - Daniel Gritzer

Skip the AP flour and use chickpeas instead. [Photographs: Daniel Gritzer] The first time I tried the Italian chickpea pancake known as farinata, I was completely stumped as to why anyone would want to eat such a thing. It was dense and dry and totally unpalatable. The second and third times I tried …

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