Sergey Gord

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Frozen tiramisu cheesecake

Method<p>Prepare a 20cm spring form cake tin, lining the base with baking paper. Crush the biscuits in a food processor until fine, transfer to a bowl …

Apple Caramel Cake

Whole <i>apples, caramelized sugar, cinnamon, walnuts, raisins</i>… this is a dream of a cake!<p>I was 19 years old the first and until recently only time I ate …

What to Cook in October

Oct 01<p><i>posted by</i> Elena /// 2 Comments »<p><i>What to cook in October – Make the most of seasonal ingredients with these simple and delicious recipes.</i><p>Fruits …

Chocolate ice cream with no churning

NEW ORLEANS -- Chef Kevin Belton has an easy, churn-free recipe for chocolate ice cream that's perfect for the kids and for celebrating National …

Luck of the Irish Brunch

For the cheesy hash browns: Preheat the oven to 375 degrees F.<p>Heat the butter and canola oil in a cast iron pan over high heat until the butter …

Never Consume These 10 Most Toxic and Dangerous Foods

Although doctors and nutritionists constantly warn us about the dangers of some foods we consume daily, we fail to follow their advice and continue …

Dailyamazingtips.com

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Pizza with Prosciutto and Sheep-Milk Cheese

To get a perfect, cracker-like crust, preheat your pizza stone on the oven rack for at least 30 minutes before baking your pizza. <b>Slideshow:</b> More …

How to Make the Fluffiest Gluten-Free Pancakes

You probably have a gluten-free pancake problem.<p>Gluten-free flours don’t behave like wheat flours, so many bakeries create their own “special flour …

Four Ways to Elevate Your Egg Salad

Egg salad is one of the most protein-packed lunch options around, though it's sometimes thought of as "boring". But with just a few additions to our …

Kale and Mushroom Quinoa with Romesco

You'll have plenty of smoky romesco sauce--enough for a generous dollop on top. Cook your eggs to whatever doneness you prefer, but we like ours with …

Eggs

Montreal food writer Lesley Chesterman: My quest for the world's best cake

“Le meilleur gâteau aux carottes au monde!” are the words staring back at me from a cake box in a freezer at my local supermarket. Of course I buy …

Metabolism in Mind: New Insights into the "Gut–Brain Axis" Spur Commercial Efforts to Target It

What if controlling the appetite were as easy as flipping a switch? It sounds like the stuff of science fiction, but Jeffrey Friedman of Rockefeller …

3 Quick and Savory Recipes for Peak-of-the-Season Tomatoes

We’re in tomato thrall. Real tomatoes are back, in all their tomatoey glory. The cherry tomatoes at the greenmarket are so riotously colorful — bright little spheres in yellow, red, burgundy, orange and green — that I keep a big bowl of them on the kitchen table. It’s hard to pass by without …

Too Many Tomatoes? Try These Five Recipes Before They're Mush

You get to the farmers' market, and it's hard not to be enthralled by the beautiful produce and family farm vendors. Two hours later, you're coming …

17 Delicious Eggplant Recipes That Everyone Will Love

Think eggplant has to be stringy, bitter, greasy, or bland? Chances are you've just never eaten it when it's cooked right. The pale meat of this botanical-fruit-turned-culinary-vegetable is certainly mild in flavor, and its spongy texture means it's prone to soaking up an excess of oil. But all it …

Eggplant

One Pot Chicken and Rice Casserole + Giveaway

<i>Chicken and Rice Casserole is the ultimate comfort food that both kids and adults love. Learn how to make a healthier and faster version in one pot!</i> …

Crispy smashed potatoes with garlic, thyme, and lemon

Cook potatoes in a pot of boiling salted water until they are tender enough to smash, about 30 minutes.<p>Transfer the potatoes to a colander and rinse …

Recipes

Here Are 19 Pancake Recipes That Don't Have Any Gluten

You're gonna flip.

Breakfast

These pecan pie cookie bars might be everything you want right now

Imagine a couple of your sweetest desires all rolled into one: pecan pie and buttery brown sugar shortbread, joined together as a cookie bar. Rich pecan pie filling, flavored with notes of maple and a touch of bourbon, is baked on top of a crumbly shortbread crust. Serve it straight out of the …

Baking