Scott Cronick

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asparagus-stuffed eggs

Deep in the Julia Child archives, past the <i>boeuf bouguignon</i>, onion soup, jiggling aspics and the patently untrue yarn about the chicken that fell from …

Strawberry Coconut Cream Pie Bars

Anyone up for some Strawberry Coconut Cream Pie Bars and a side of #realtalk? I’ve been thinking about something that I want to share with you all. …

Espresso Religieuse (Caffeinated Nuns)

I'd almost forgotten how much I loved baking choux - the way they magically puff in the oven and create the perfect hiding place for rich filling. My …

11 Glorious Pizza Recipes That Are Calling Your Name

Pizza is always the answer. Always.<p>Food52 is a community for people who love food and cooking. Follow us at Food52.com and on Twitter @Food52. And check out our new kitchen and home shop, Provisions!

Braised Artichokes With Leeks and Peas From 'The New Vegetarian Cooking for Everyone'

While Deborah Madison includes plenty of recipes for starchy or bean-filled dishes in her cookbook, <i>The New Vegetarian Cooking for Everyone</i>, her straightforward vegetable preparations are the true heart of the book. Some recipes focus on a single vegetable—sautéed parsnips for example—while others …

Flourless Bitter Lime Coconut Macaroon Cake with White Chocolate Whipped Cream Recipe

Whole limes give deep lime flavor to this moist coconut and almond cake. Billows of sweet white chocolate whipped cream float on top.<p><b>Notes:</b> A springform pan makes it easier to serve or remove the cake, but a regular 8-inch round cake pan will also work. You'll just need to carefully invert the cake …

Omu Raisu (Rice Omelet)

Omu raisu (rice omelet) is one of the most popular dishes in Japan, both at home and in restaurants. To Western ears it doesn't sound immediately …

Recipes