Saveur - By Chaney Kwak
Heat oven to 400°. Cut 1⁄4" from the top of each garlic head, exposing the cloves. Drizzle each with olive oil and wrap tightly in foil. Place in a …
Savoring a world of authentic cuisine.
Saveur - By Kat Craddock
Saveur - By SAVEUR Editors
Saveur - By Laura Itzkowitz