The global guide to cooking, entertaining, and food travel. Bring home the world's best recipes, drinks, seasonal dishes, and tips.
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Braised in coconut milk with a host of spices and aromatics, Indonesia beef rendang is a luscious beef dish served at all manner of special occasions.
For starters, the whole thing can be done in just three to five days.
Skip the low-fiber green juice and wake up to one of these green-but-hearty feasts
It’s worth making dumplings and kung pao chicken at home
Break out the good wine. It’s time to cook the best French recipes.