Savannah Brown

12 Flips | 1 Magazine | 3 Likes | @SavannahBro2017 | Keep up with Savannah Brown on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Savannah Brown”

50 Holiday Cookies

Fill your cookie tins with batches and batches of classic cookies and creative variations.<p>Classic Sugar Cookies (No. 1)<p>Beat 2 sticks butter, 1/2 cup …

Taste Beyond The Tongue

Spaghetti Pie

<b>8 to 10 servings</b><p>Adapted from Cacio e Pepe Pasta Pie by Justin Chapel of Food & Wine<p><b>Ingredients:</b><p>1 pound (455g) dried spaghetti<br>1 1/2 cups whole milk<br>3 …

PSA: The Best Way To Cook Mozzarella Sticks Is In Your Waffle Maker

Your days of frozen mozz sticks are officially over.<p>GET THE RECIPE HERE.<p>If you haven't watched the video already, do so NOW. I can talk all day about …

The Easiest Banana Bread You've Ever Made

Plus, it only has 73 calories<p>We bet you didn't think of putting protein powder in your baked goods. And although this banana bread doesn't pack a ton of the muscle-building nutrient, it does help you get more into your diet—we recommend about 30 grams per meal. (Don't have any protein powder on …

Taste Beyond The Tongue

This S'mores Slab Pie Is Everything Dessert Should Be

Let me start by saying that there's no substitute for assembling and eating real-deal s'mores by an open fire on a summer evening. Now that we have …

Taste Beyond The Tongue

Cheeseburger Empanadas

These hand-held bites have all of the classic flavors of a cheeseburger, wrapped up in crispy puff pastry and dipped in "special sauce." They're …

Grilled S’mores Doughnuts

Happy National S’mores Day! You could always make some good <b>old-fashioned s’mores</b>, but why not go all out by making s’mores-inspired doughnuts? Warm doughnuts, slightly charred and lightly caramelized on a grill, are filled with melted marshmallows and dunked into creamy milk chocolate for a …

Taste Beyond The Tongue