Some 20,000 people showed up to tour these designs For over a decade, the U.S. Department of Energy’s Solar Decathlon competition has challenged college students around the world to build the most energy-efficient
Institute of Economic Affairs says Brussels has fallen victim to lobbying and introduced rules with little benefit to consumers which ‘create deadweight costs’ Britain can jettison hundreds of costly regulations
Is Nick Clegg right to assert that the Marmite row is just the tip of the iceberg? Will higher tariffs on UK exports to the EU following Brexit be bad for farmers, retailers and the consumer? Nick Clegg
fastcoexist.com - About the author Ben Schiller is a New York staff writer for Fast Company. Previously, he edited a European management magazine and was a reporter in San Francisco, Prague, and Brussels. More
A new agriculture bill could help city growers expand their operations. Urban farming has deep roots in Detroit, as I reported in a three-part series last month. Some 1,400 farms are scattered across city’s
Agriculturalists dream of making deserts bloom. Now the dream is coming true using sun, seawater, and little else. On 20 hectares in the South Australian desert, Sundrop Farms—officially launched on Oct.
As agricultural production across the world is increasingly threatened by climate change and overpopulation, some farmers are exploring radical alternatives like agroecology – which might just be the to
Major changes are stirring when it comes to how our country farms and eats—especially in terms of how we treat animals caught up in the food supply. Nowhere is this more evident than in the egg industry.
With only one month until the US presidential election and just three months until US president Barack Obama officially vacates the White House, the fate of the controversial Trans-Pacific Partnership
We clear up the confusion. This article was written by Maria Rodale and provided by our partners at Rodale Wellness. There can be a lot of confusion or debate about what organic really means and what true
"This is an insane system." — Bruce Friedrich, The Good Food Institute As a meat-eater, I have a hard time talking about the ethics of animal agriculture. I can’t justify myself. Our industrial farming