Sydney N. Battle Sr.

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Teriyaki Chicken

597<p>9<p>5<p>Shares 611<p>I always feel like a tourist when I got to a Japanese restaurant because if bento boxes are on the menu, I’ll scan the other choices, …

Savannah Embossed Drink Dispenser from World Market

I bought two of these dispensers before the bridal shower for my sister that I showed you yesterday. We filled them with ginger cooler and strawberry …

Ginger

Sweet-Scented Rice Pilaf

<b>Sweet-scented Pilaf: Masala Pulao</b><br>Lacto-vegetarian (vegan if you use oil); gluten-free <b></b><p>Perfuming oils with whole spices has been classic to north …

Dinner Tonight: Ginger, Garlic & Chili Shrimp

In this quick and easy recipe -- adapted from <i>The Splendid Table's How To Eat Supper</i> by Lynne Rossetto Kasper and Sally Swift -- jumbo shrimp are quickly bathed in a brine flavored with salt, sugar and chili powder, and then sautéed with loads of fresh ginger and garlic. It's a flavorful dish that …

Holy Guacamole: Spicy Fish Tacos with Avocado-Yogurt Sauce | Crumb: A Food Blog

Instructions<p>Marinate the Fish:<p>In a small bowl, combine the lime juice, olive oil, chipotle powder, cumin, paprika and salt, and stir until smooth.<br>• Pat …

Lamb Korma Recipe

Are you a lover of books? My father, the English teacher, instilled in us an appreciation for literature.<p>When I find a book I love I want to yell …

Recipes

Recipe: Thai Ginger Chicken Stir-Fry

In a small bowl, mix together the fish sauce, oyster sauce, and sugar. Keep near the stove, along with the chicken and vegetables.<p>Heat a wok or large …

Recipes

Takeout at Home: Chicken Tikka Masala

<b>By Julie Sahni, Epicurious</b><p>If there's one dish guaranteed to be on every Indian restaurant menu, it's chicken tikka masala, which is composed of grilled chunks of chicken enveloped in a creamy spiced tomato sauce. What's behind this simple dish's tremendous popularity? "Tomato sauce has universal …

Taste | HuffPost

Jerk Shrimp Tacos with Spicy Melon Salsa

Jerk Shrimp Tacos with Spicy Melon Salsa.<p><i>by</i> Jessica <i>on</i> June 3, 2013 66<p>Is there anything more constant in life than Mondays and tacos?<p>Nope. Not in …

Taste | HuffPost

Classic Peruvian-Style Fish Ceviche Recipe

<b>Note:</b> Ceviche is best when it's served within 5 to 30 minutes after marinating. Use the freshest fish available. Medium shrimp or scallops cut into 1/2-inch chunks can be substituted for fish.<p>Read the Whole Story<p>Ingredients1 pound fresh ocean fish such as sea bass, grouper, or striped bass, cut …

Sticky Asian Chicken Wings • Steamy Kitchen Recipes

posted by on<p>Eating wings is an 8-finger affair (my pointed-up pinkies tend to stay clean as they are too short to get in the way), especially if you …

Cute

Asian Soups That Go Way Beyond Ramen

Ramen has taken over America, and we're totally cool with that. Ramen, after midnight or at reasonable dinner hour, is hands-down one of the most comforting, savory and filling bowls of soup around. (Let's also never forget Justin Timberlake's ramen noodle hair.) A classic Japanese dish, ramen has …

Spaghetti With Olive Oil, Garlic and Pan-Fried Jalapeños

This is my New World take on <i>Spaghetti Aglio e Olio</i>, the legendary pasta dish!<p>A few years ago, my husband and I savored a plate of <i>Spaghetti Aglio e Olio</i> while dining in the equally legendary Venetian restaurant, Locanda Montin. The dish was so simple: no parsley or cheese thrown on top. The pasta …

4 Vegan Recipes to Spark Your Creativity

Everyone's kitchen inspiration needs a little kick in the pants from time to time. For this reason, we're very grateful for the past week's guest editors, Rich Landau and Kate Jacoby. Their new cookbook brings together internationally inspired flavors in exciting new ways, while still remaining …

Recipes

An End-of-Summer Drink: The 'Cukes Gimlet

<b>The best drink I had all summer</b> was one that I first tasted on a warm April day at Auberge du Soleil in Napa Valley. I took to it instantly. You might think that this is because it was the first thing to pass my lips at my own wedding, but you would be wrong. It's just a great drink.<p>To hedge …

Napa Valley

10 Recipes for a Tailgate

Technically, you've still got three weeks left of summer. That means three more weeks of weekend picnics, barbecues, and rooftop grilling extravaganzas -- except now it's tailgating season. No idea what NFL actually stands for? Can't name a college football team to save your life? No sweat. Show up …

Cooking

Yes, It Matters What Kind Of Onion You Use

Here's a guide to what to use when.<p>That's not very specific, and you may find yourself at the grocery store staring at mountains of varieties. Dinner isn't going to be ruined if you use a red onion where you should use a yellow onion. That said, there are some onion best practices, and here they …

Blender Lemonade

Making lemonade in a blender has truly revolutionized my summer.<p>Eh, I’m not much of a lemonade drinker, said the old me. But the concept of making …

Recipes

Honey Walnut Shrimp

posted by Chungah on July 16, 2013 123 Comments »<p><i>Budget-friendly crispy shrimp tossed in a creamy, sweet sauce topped with caramelized walnuts!</i> …

Recipes

Mr. Jim's Louisiana BBQ Shrimp

Louisiana "barbecued" shrimp never touch an actual barbecue. Created at Pascal's Manale restaurant in New Orleans in 1954, the recipe has become a Southern staple. The approach may vary, but it's certain to include ample amounts of shrimp, butter, and garlic. This version is served with French …

BBQ

Kao Xiang Cong (Grilled Scallion Skewers)

1 1⁄2 lb. large scallions, trimmed and cut into 5″ pieces<p>12 (6″) wooden skewers, soaked in water for 30 minutes<p>1 1⁄2 tsp. sugar<p>1 tsp. kosher salt, …

Food & Dining

Sweet and Spicy Chili Sauce For Korean Fried Chicken Recipe

<b>Note:</b> Gochujang is a mildly spicy and sweet Korean chili paste that can be found in most Asian markets.<p>Related Recipes:<p>This sauce is intended to go with this recipe for <b>Korean Fried Chicken »</b><p>Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again …

Stir-fried Garlic and Sriracha Shrimp Recipe

Although this recipe calls for head-on shrimp, peeled and deveined shrimp will work just as well too.<p>Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again by following @SeriousRecipes on Twitter!<p>Read the Whole Story<p>Ingredients1 tablespoon juice …

Bacon and Cashew Caramel Corn

Ingredients<p>1/2 cup popcorn kernels<p>2 tablespoons vegetable oil<p>6 ounces bacon, chopped<p>1/2 cup unsalted raw cashews (one 2.5-ounce package)<p>1 teaspoon coarse kosher salt or coarse sea salt<p>1/4 teaspoon cayenne pepper<p>1/4 cup heavy whipping cream<p>1 oolong tea bag<p>Nonstick vegetable oil spray<p>1 1/2 cups …

Recipes

Crab Spring Rolls

4 oz. backfin crabmeat (small chunks from the rear fin area), picked through to remove any bits of shell<p>4 oz. medium shrimp, finely chopped<p>3 oz. …

Recipes

All About Ceviche

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Chefs Susan Feniger and Mary Sue Milliken of Border Grill discuss the building blocks of ceviche.</i><p>When you think of summer food, you think of raw, …

Seafood