Ryan Young

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Orange Pound Cake

• 1 of 1 In a bowl, whisk confectioners' sugar and thinned juice until smooth. Drizzle over cooled cake. Let dry before slicing and serving.<p>Nutrition …

The Best Chocolate Fudge Frosting Recipe

Chocolate Fudge Frosting<p>Save<p>Everyone needs a good chocolate frosting recipe up their sleeve! We’ve got just the thing to satisfy every chocoholic’s …

How to bake perfect brioche

Creating beautiful brioche takes planning, perseverance and a whole lot of eggs<p>Brioche is among the loveliest of breads to bake, and the most rewarding. But it’s also one of the most daunting. You don’t fall into brioche. You don’t find yourself accidentally making it at 10pm at night. It requires …

60 Haunting Halloween Dessert Recipes to Start Making RN

Let’s face it: Halloween is *all* about the sugar. Sure, there are plenty of sweet <i>and</i> savory Halloween treats to balance things out, but when it gets down to the nitty gritty, we’re all about the desserts. It doesn’t matter if it’s Halloween cookie recipes, Halloween cupcake recipes, or just …

15 Coffee-Infused Treats That Outrival Pumpkin Spice

If you’ve set foot inside a coffee shop in the last week, you’ve probably been slapped in the face with fall. But while PSL fanatics are going bonkers over pumpkin spiced <i>everything</i>, us traditional coffee lovers are still quietly enjoying our beloved pick-me-up with great satisfaction. Whether …

Master Blind-Baked Pie Crust With These 6 Simple Tips

Serious Eats<p>VIDEOS<p>Watch More Videos<p>If you've never blind-baked a crust, the term itself is a little confusing, but it's just another way of describing a prebaked crust. It's a technique that's primarily reserved for meringue and custard pies that don't bake long or hot enough to develop a crisp and …

We Tried It and Believe That Magic Cake Is Here to Stay

It’s been a couple weeks since we found out about magic cake , and it’s safe to say that it is still a hot topic of conversation. A cake with a sponge layer, a custard layer and a fudgy layer — yes, please! We had to try it out for ourselves, and B+C readers — we are happy to introduce you to this …

You Must Try This Genius 2-Ingredient Homemade Frosting

You’ll never guess the secret ingredient in this creamy, kid-approved frosting.<p>A few months ago cookbook writer, recipe developer, and mom-of-three Genevieve Ko came to our offices to share a few treats from her new cookbook <i>Better Baking</i>, a gorgeous book featuring better-for-you baked goods. My …

Chocolate Peanut Butter Rice Crispy Treats (Vegan, Gluten Free, Dairy Free)

Chocolate Peanut Butter Rice Crispy Treats (V, GF, DF): an easy 5 ingredient recipe for chocolate-topped PB rice crispy treats that taste like peanut …

Triple Chocolate Mousse Cake

Separate the eggs and place each in a separate bowl. Place the egg yolks, cornflour and sugar in a mixing bowl and whisk together until …

Magic Cake

<i>Vanilla Magic Custard Cake – 1 batter during baking magically separates into 3 layers: dense on the bottom, custard in the middle, sponge on top.</i><p>The …

Dessert

Sunday Brunch: Bourbon Glazed Pork Chops with Fried Eggs

<b>Editor's note:</b> Each Saturday morning we bring you a Sunday Brunch recipe. Why on Saturday? So you have time to shop and prepare for tomorrow.<p>More<p>Eggs<p>Buying tips, techniques, and recipes, no matter how you like them.<p>Any combination of pork and eggs makes for a satisfying brunch, but if you're …