Rosian Budgen

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Green bean and pea salad with salad cream dressing - delicious. magazine

• 500g baby new potatoes, halved<br>• 200g green beans, topped and tailed<br>• 100g fresh peas<br>• Bunch of radishes, finely sliced<br>• 100g watercress<br>• 50g pea shoots

Chorizo bean burgers

Combine Spanish sausage with the traditional pork variety for a pulse-packed, spicy burger<p>Ingredients<p>100g mini cooking chorizo, skins removed<br>• 3 pork …

Burgers

Rack of lamb with new potato, onion & thyme gratin

Like French 'boulangère' potatoes, roasting your meat on top of your spuds means they soak up the flavoursome juices<p>Ingredients<p>1 rack of lamb, French …

Food

You are the frozen one: the best ice cream parlours in London – Now. Here. This. – Time Out London

Posted at 1:00 pm, May 25, 2013 in Food & Drink, Fun London<p>Oh, come on sunshine. First you hide away for months, then you unexpectedly pop out and …

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Munch your way around these foodie festivals – Now. Here. This. – Time Out London

Posted at 1:00 pm, May 23, 2013 in Food & Drink<p>Summer doesn’t exactly feel like it’s around the corner, but festival season sure does. As well as …

Quick chilli with rice - delicious. magazine

• 1 tbsp olive oil<br>• 1-2 leeks<br>• Pinch of chilli flakes<br>• 600g carton beef and vegetable soup<br>• 400g can red kidney beans<br>• Handful chopped fresh flatleaf parsley …

Skirt Steak with Chimichurri Sauce

<i>Bon Appetit's Editor in Chief Adam Rapoport is sharing recipes and tips from his latest, The Grilling Book, all week long. We'll be rolling out his ideal Memorial Day feast -- one dish each day -- from his go-to steak to the drink in his hand.</i><p>Americans love skirt steak, but a lot of us don't know …

Prawn, sweet potato and coconut curry

A colourful coconut-based curry made with prawns, ginger and chunky sweet potato.<p>This basic recipe changes according to what I have lying around. No spinach but a red pepper? Sauté the pepper with the onions instead. As long as you have the eastern flavourings (chilli, coconut, fish sauce and lime …

Curries

Spiced corn and prawn cakes with avocado cream recipe

These sweetcorn and prawn cakes, made with a touch of chilli, are delicious with a simple home-made avocado cream.<p>If you want an easier life, serve these with a bought hot sauce (you can go Caribbean or Thai) instead of the avocado cream (or serve a Mexican hot sauce, the avocado cream and a dollop …

Sweet Corn

Golden garlic orecchiette alle vongole with pangrattato recipe

A twist on the classic spaghetti alle vongole, given sweetness and depth by the addition of whole browned cloves of garlic.<p>It’s good to have the pasta ready and cooked, as you want to have it at hand to add at just the right time.<p><i>Serves 4</i><p>Olive oil<p>5 garlic cloves, unpeeled<p>2 handfuls of stale bread, …

Caribbean shepherd's pie recipe

A comforting, autumnal pie filled with spiced lamb mince and topped with sweet-potato mash.<p><i>Serves eight</i><p><b>for the filling:</b> <br>4 tbsp olive oil<br>900g (2lb) minced lamb<br>2 onions, roughly chopped<br>1 large red pepper, or 2 small ones, deseeded and chopped<br>100g (3½oz) pumpkin, peeled, deseeded and cut into chunks<br>3 …

Melanzane parmigiana

This classic bake with tomato, aubergine and vegetarian mozzarella and Parmesan-style cheese is ideal for entertaining<p>Ingredients<p>2 tbsp olive oil, …

Tomatoes

Stir fried beef noodles with green beans

Strips of essential Waitrose British beef rump steak are perfect in this gluten-free recipe<p>Gluten Free<p>Preparation time: 10 minutes<p>Cooking time: 10 …

Moroccan broad bean and artichoke salad recipe

Broad beand and artichokes make a perfect pairing in this salad.<p><i>Serves 4-6</i><p>In the Marrakesh souk the stallholders sell bags of prepared artichoke hearts.<p>The juice of 2 lemons<p>2-3 large globe artichokes<p>2kg broad beans, podded<p>4 tbsp olive oil<p>A handful of flat-leafed parsley, washed and dried<p>A handful …

The new vegetarian: aubergine and halloumi rolls with tahini cream

Melting squares of halloumi cheese wrapped in slices of grilled aubergine, with bulgur wheat and a pomegranate dressing.<p><i>Serves four</i><p>1 garlic clove, peeled and crushed<br>3 tbsp tahini<br>6 tbsp single cream or Oatly Oat Alternative to Cream<br>about 2 tbsp lemon juice<br>2 x 400g tins plum tomatoes<br>good pinch of …

Speedy weeknight suppers: coconut chicken curry recipe

Flavours of coconut and tamarind permeate this brightly-coloured chicken curry<p>This bright, fragrant curry may have a long list of ingredients but once you’ve arrived at home with everything in tow, it takes no time to put together. A bowl of steamed rice or warm Indian bread will act as the perfect …