Jon Rooney

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19 Chicken Recipes That Are Ready in an Instant (Pot, That Is)

Versatile, powerful, and easier-to-use than conventional pressure cookers, the Instant Pot is one appliance we, and the food world at large, can't get enough of. One task it performs particularly well at is cooking up tender, juicy chicken in a fraction of the time roasting, broiling, or grilling …

Cooking

Homemade Soft Pretzels Recipe by Tasty

Tasty<p>Information storage and access<p>The storage of information, or access to information that is already stored, on your device such as advertising identifiers, device identifiers, cookies, and similar technologies.<p>Personalisation<p>The collection and processing of information about your use of this …

Personalization

Nem Nuong/Grilled Vietnamese Pork Sausage Recipe

Juicy homemade perfectly grilled pork sausage seasoned with fish sauce, garlic, pepper, and a touch of sugar.

Detroit-Style Pizza

The tangy blend of cheese that crisps around the edges of the pan, the spongy dough and the sauce that is spooned on after you bake it are …

Kenji’s Bolognese Recipe

The ultimate bolognese, with a secret ingredient, or two!

Easy Roasted-Garlic Focaccia That's Too Good to Share

Anyone who understands evolution knows that it doesn't <i>necessarily</i> lead from simpler to more complex life-forms. Rather, it leads to life-forms better suited to their environments. The evolution of recipes is similar: It's not that every new recipe is <i>better</i> than its immediate predecessor; it's just …

Recipes

The Food Lab: Easy Weeknight One-Pot Salmon Chowder

Serious Eats<p>VIDEOS<p>Watch More Videos<p>As a born-and-bred Boston kid, chowder holds a special place in my heart, and fish-based chowders doubly so, as a fish chowder was the very first dish I ever got to stick on a real restaurant menu. It was early on in my career, when I was working the lunch shift …

22 Homemade Chips, Crackers, and Snacks to Satisfy All Your Munchies

I haven't made it to the movies much this year, so I have a lot of catching up to do before the Oscars. I don't mind, though—my couch is comfier than theater seats and finding a movie on Netflix is better than shelling out for tickets. Best of all, watching a movie at home means trading overpriced …

How to Make Osso Buco (Italian Braised Veal Shanks)

The most incredible thing about osso buco, the hearty Milanese dish of braised veal shanks, is how singular its flavor is given how simple it is. The braise itself contains little more than your classic assortment of aromatics, like onion, carrot, and celery; the shanks themselves; plus some wine, …

Cooking

How to Make Lechon Kawali, Filipino Crispy Fried Pork Belly

As much as I love my mother-in-law's fried spare ribs, my heart will always belong to my one true love of Filipino food—<i>lechon kawali</i>. This boiled and deep-fried pork belly is perhaps the best example of just how well Filipinos know their pork.<p>The exterior is salty and extra crispy, while the …

Deep Frying

America's Test Kitchen on the simplicity of sourdough starters

Photo: America's Test Kitchen<p>Step into the home kitchen of Bridget Lancaster from America's Test Kitchen for a lesson on sourdough starters. In this …

Classic Pork and Chive Dumplings

The recipes, tools, and tips you need for the endlessly adaptable one-bite marvel<p>Make the dough: In a large bowl, combine the flour and salt. Add 3⁄4 …

The Perfect Pork Egg Rolls

The Chinese Take-Out Classic Gets an UpgradeBy Andrew ZimmernStudded with tons of flavorful vegetables, herbs and aromatics, I guarantee these are …

How To Make Naan at Home

<b>Proof the yeast:</b> Combine the water and sugar in a small measuring cup. Sprinkle with the yeast and set aside for 5 minutes. Meanwhile, combine the …

Meat Lovers Pizza Casserole

My favorite food is pizza. I could eat it for every meal every single day. That being said, I am always thinking of new ways to make pizza. I don't …

The Fluffiest White Bread in the World

Whether you call it milk bread, pain de mie, or shokupan, this is the ultimate loaf<p>In the bowl of a stand mixer fitted with the dough hook, add the …

Baking

The Food Lab: Follow These Rules for the Best Fried Rice

I've been holding off on doing a full fried rice story for several years now. I'm not really sure why. Fried rice is a great way to use up leftovers, it is infinitely variable, and there are <i>plenty</i> of variables worth testing out. Couple that with the number of rules that everyone says you simply …

Chocolate-Espresso Mousse Cake Recipe

55<p>9<p>2<p>Shares 66<p>Served with a cool, tangy scoop of <b>Vanilla Frozen Yogurt</b>, from The Perfect Scoop<p>This is one of my favorite types of ways to serve …

Siu Mai Dumplings With Pork and Shrimp

Ingredients<p>3 dried Shiitake mushrooms<br>• 6 ounces peeled deveined large shrimp<br>• 1 green onion<br>• 1 teaspoon minced ginger<br>• 3/4 cup ground pork<br>• 1 tablespoon oyster …

How To Make Corn Casserole For Thanksgiving 2016: An Easy Recipe Anyone Can Cook And Serve

Thanksgiving is fast approaching and this means it is time to start planning the yearly Thanksgiving dinner menu.<p>You may be lucky and have the meal …

The Food Lab: Ultra-Crispy Roast Potatoes

How often do you get roasted potatoes that <i>look</i> like they're going to be awesomely crisp, only to find that rather than crispness, all you've got is a papery (or, worse, leathery) skin on the exterior? Getting truly crisp potatoes is harder than it seems. Simply tossing them in a bit of oil and …

Torta Di Mele Zia Rose (Aunt Rose's Apple Cake)

I’ve eaten many, many apple cakes in my life. German strudel... love it! English apple pie... simply divine! But this fat-free recipe from my Aunt …

15 Apple Pie Recipes That Are (Almost) Better Than Grandma’s

When you think of apple pie, you probably have an image in your head of your grandma kneading dough and sitting the finished pie on the windowsill to cool. Those memories are all well and good, but these days we’re more into creative apple recipes that aren’t <i>so</i> traditional. You’ve got all of the …

Baking

This might be your new favorite seafood chowder recipe

Rich and creamy, with large pieces of firm white fish, shrimp, scallops and tender vegetables, it's hard to beat a hearty bowl of chowder. This recipe, from Durty Nelly's Irish pub in Nova Scotia, makes a generous amount — enough if you're serving family or company — and the flavors continue to …

Homemade Skinless Chicken Longganisa Recipe

Make the marinade: In a large bowl, mix together all ingredients.<p>Add ground chicken and pork fat; mix thoroughly by hand. Form into thin logs and …

Champinones Al Ajillo, Spanish Garlic Mushrooms is a wonderful Tapas dish, often served as party food

45.70K Shares<p>Champinones Al Ajillo, Spanish Garlic Mushrooms is a wonderful Tapas dish, often served as party food. It’s really easy and quick to …

Master Blind-Baked Pie Crust With These 6 Simple Tips

Serious Eats<p>VIDEOS<p>Watch More Videos<p>If you've never blind-baked a crust, the term itself is a little confusing, but it's just another way of describing a prebaked crust. It's a technique that's primarily reserved for meringue and custard pies that don't bake long or hot enough to develop a crisp and …

17 Apple Recipes You'll Fall For

It's easy to see the changing of the seasons just by looking at the fruit vendors at your local market. This is time of year when peaches, cherries, and strawberries fade away and are replaced by pears, persimmons, and—of course—apples. As a kid I always knew fall had hit when it was time to go …

20 Crispy, Salty, Just-Greasy-Enough Fried Foods We Love

Once upon a time, when I was in the mood for something fried—I mean truly <i>fried</i>, golden and lightly greasy to the touch and audibly crunchy—I left it to the experts. I love a crispy French fry or cheesy jalapeño popper at least as much as the next person, but deep-frying can be an intimidating …

Cooking