Robert Kelley

29 Flips | 2 Magazines | 2 Likes | @RobertKelle6784 | Keep up with Robert Kelley on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Robert Kelley”

Caramelized Onion Pudding Recipe on Food52

<b>Author Notes:</b> Sorting through my holiday recipes, I stumbled on an old favorite. This pudding goes well with turkey, chicken, pork or beef, a versatile side dish for cold weather gatherings. Be certain to slowly caramelize the onions to encourage their rich flavor. - Lizthechef —Lizthechef<p><b>Food52</b> …

This Recipe For Garlic Parmesan Wings Is Perfect For Chicken Wing Lovers

Delivered with a side of happiness.<p>Serving Size: about 20 wings<p>2 pounds chicken wings<p>1 teaspoon salt<p>1 teaspoon black pepper<p>1 tablespoon Italian seasoning<p>1 teaspoon ground cumin<p>1/3 cup grated parmesan cheese<p>4 garlic cloves, finely minced<p>1/4 cup tablespoons olive oil<p>1/4 cup fresh chopped parsley<p>1. …

I Dip, You Dip, We Dip: Our Best Dips and Spreads

Never let your chips get lonely again.<p><b>We'll always love a good dip</b>. Here are our favorites, from spinach-and-artichoke (classic) to an herby feta number. Chips, ahoy!

5 Fun Foods You Can Eat With Your Fingers

Dinnertime is more fun when you can eat with your hands. These finger-licking foods are sure to become family favorites.<p><b>1. Crispy Coconut Shrimp with Sweet Red Chili Sauce</b><p>Coconut Shrimp are served at many restaurants, but this homemade version beats them all. Plus, they're easy to make: you can do …

Bratwurst and Red Cabbage

4 Servings<p>Active Time: 40 min<p>Total Time: 1 min<p>Any night can be Oktoberfest with our one-skillet recipe for crisped beer-poached brats.<p>February 2015Print<p>Ingredients<p>1 pound uncured bratwurst<p>2 tablespoons olive oil<p>1 12-oz. bottle Pilsner or other lager, divided<p>1 medium red onion, chopped<p>½ medium head …

White Bean Dip with Herbs

<b>Fast Hors d'Oeuvres</b>

Yes, It's Possible to Make a 30-Minute Mole

Don't be frightened off by mole negro's 30-odd ingredients: You too can cook a weeknight mole by keeping these tips in mind<p><b>I first saw mole negro on a menu in Mexico City back in the dim and distant 1990s.</b> For me, the idea of combining two of my favorite ingredients—chicken and chocolate—seemed so …

Peanut Soba Noodle Salad Recipe on Food52

<b>Author Notes:</b> This one-bowl meal begs to be eaten outside. Soba noodles get bathed in a peanut sauce and then tossed with scallions, mint, spinach, and peanuts. The salad can be made in advance and also travels well, whether you’re headed to the park, to a mountaintop, or just to your own backyard. …

10 Easy Shrimp Recipes Everyone Will Love

<b>1. Ginger, Garlic & Chili Shrimp</b><p>In this quick and easy recipe -- adapted from The Splendid Table's <i>How To Eat Supper</i> by Lynne Rossetto Kasper and Sally Swift -- jumbo shrimp are bathed in a brine flavored with salt, sugar and chili powder, and then sautéed with loads of fresh ginger and garlic. It's …

How to Make Strawberry Syrup From Scratch

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: You can -- and you should -- recreate the strawberry milk of your childhood using Samantha Linsell from Drizzle and Dip's recipe for strawberry</i> …

The Secret to Zahav's Incredible Hummus

At Zahav in Philadelphia, the most obvious order is also one of the best ways to kick off the meal.<p>At Zahav in Philadelphia, the most obvious order …

How to Make Fridge Pickles Without a Recipe

<i>Here at Food52, we love recipes—but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often.</i><p><i>Today: Michael Anthony, executive chef and partner of Gramercy Tavern and author of The Gramercy Tavern Cookbook,</i> …

7 Summery Brunch Cocktails

Since it’s a glorious summer weekend, try making one of these glorious, summery brunch cocktails.<p>There’s nothing wrong with a classic, peachy bellini …

Fresh Figs and 9 of Our Favorite Ways to Use Them

<i>Every week we get Down & Dirty, in which we break down our favorite unique seasonal fruits, vegetables, and more. This post was brought to you by our friends at Evolution Fresh, who like fresh, flavorful ingredients as much as we do.</i><p><i>Today: Think you know all there is to know about figs?</i> …

How to Get Rid of Cellulite With a Homemade Coffee Scrub

Exfoliate those dimples away.<p>Those tell-tale dimples happen to the best of us; yes, even models and celebs aren't immune. But with swimsuit season in full swing, you might have banishing cellulite on the brain—or at least reducing its appearance. This is the DIY to do just that, thanks to a couple …

Skin Care

The Case for No-Cook Simple Syrup

<i>Every week, baking expert Alice Medrich will be going rogue on Food52 -- with shortcuts, hacks, and game-changing recipes.</i><p><i>Today: Simple syrup can be even simpler to make -- Alice explains how.</i><p>What could be easier than simple syrup? You just heat equal parts of sugar and water until the sugar is …

Gardening 101: Tomatoes

Tomatoes: “Wolf Peaches”<p>Tomatoes are something like that co-worker who sweetly wears pencil skirts and cardigans, and is all sunshine and timely …

Glorious restored gardens show history in living colour

Garden appreciation weekends make for fascinating discoveries and lively conversation<p>What could be nicer for a garden lover than a weekend dedicated to the pursuit of their passion? Well, perhaps staying in a fabulously comfortable hotel and being lavishly wined and dined, with the opportunity to …

Hardscaping 101: Pea Gravel

How did pea gravel get its name? We’ll give you one guess.<p>As gravel goes, it doesn’t get any better. These rounded fragments of pea-size stone crunch …

15 Summery Strawberry Cocktail Recipes

Put some summer in your drink.<p>When it comes to cocktails, strawberries get short shrift. Lemons and limes are all over bar guides, but where strawberries and booze are concerned, daiquiris take center stage. But daiquiris are really made for sitting on the beach, so here are 15 fresh strawberry …

Grilled Figs Stuffed With Goat Cheese Recipe

Sometimes it's the most simple recipe that really shines. Take these <b>grilled figs with goat cheese</b>: they were made to be a very fast side to snack on while grilling pizza some afternoon, but it quickly became clear that these were the unexpected star of the meal.<p>All there is to them is cutting a …

14 Savory Citrus Recipes For Your Next Summer Fête

Like most people in the world, here at Brit + Co., we’re big fans of summer. And one of the best things about summer? Citrus — it’s synonymous with the season. We’re always on the lookout for new and unexpected ways to use these zesty fruits — other than in our fave cocktails and cakes, of course. …

Game Day Eats: 14 Hearty Chilis

GalleryGame Day Eats: 14 Hearty Chilis<p>There are countless ways to make chili. Can you add beans? Tomatoes? Should you use beef or pork? Or can you even omit the meat entirely? Whatever your opinion on chili, we've got a recipe for you. You can find our favorite variations below, or you can see them …

10 exciting new stir-fry recipes to try this summer

Summer is the ideal season for stir-fries: It’s far too hot to fire up the oven, and stir-fry recipes typically need less than 10 minutes of cooking time. Plus, stir-fries are the perfect way to use the seasonal produce you found at the market (or whatever lingers in your crisper). It's easy enough …

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