Emma-Louise Harrison

13 Flips | 1 Magazine | @Recipefan | Keep up with Emma-Louise Harrison on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Emma-Louise Harrison”

Bake the Book: Lemon Cream Bomboloni with Rhubarb Chutney and Pistachio Florentines

We're not normally ones to coo over a dessert, but have you seen these little cuties? Piped full of sunshine-bright lemon cream, with sweet rhubarb chutney to offset its tartness and pistacho florentines for crunch, they're a <i>Glazed, Filled, Sugared, & Dipped</i> delight.<p><b>Tips & Tweaks:</b> Bomboloni, or …

A Baked Donuts DIY for the Weekend

I've always steered clear of donut recipes because I don't have a fryer and cooking things in grease kind of freaks me out, but that doesn't mean …

Breakfast

One Bowl Baking: Hummingbird Pudding Cake

Do you ever have one of those moments where you finish a project, and when it's all said and done, you come up with a great idea but it's too late? This recipe is that moment for me. After I'd finally developed all of the recipes for my new book, <b>One Bowl Baking</b>, I came across a recipe for …

Wake and Bake: Lemon Raspberry Mini Muffins

More<p>Breakfast<p>Everything you need to make the most important meal of the day delicious.<p>When I was in grade school, I loved Entenmann's mini muffins (which, to date myself, I'm pretty sure had not yet been renamed Little Bites and which sounds to me like toddler food, and if tiny toddlers are eating …

Bake the Book: Pear Frangipane Croustade

Bridging the gap between summer and fall, <i>Pie</i>'s recipe for pear croustade takes a Pithivier-style filling that's gooey and nutty, adding piles of pear slices and wrapping it all in layers of flaky pastry.<p><b>Tips:</b> The best way to fit all the pear pieces onto the bottom round of pastry is to lay them in …

Chocoholic: No-Bake Chocolate Kahlua Pie

More<p>All About Chocolate<p>Everything you want to know about chocolate<p>When I was twenty-one, my taste for alcoholic beverages was decidedly sweet. Fuzzy Navels, Alabama Slammers, Pina Coladas, you name it and I liked it. One of my favorites was a simple mix of Kahlua and milk; a creamy, coffee-flavored …

Time to Bake! 11 Healthier Kid-Friendly Doughnut Recipes

Happy National Donut Day! Doughnuts are one of our kids' favorite treats, but forget about those gut-busting fried versions. The following 11 baked doughnut recipes are still flavor-packed and delicious, but they also offer healthy additions and a less guilt-inducing cooking method. From red velvet …

Weekend Baking Project: Grilled Pineapple with Coconut-Condensed Milk-Butter Sauce

In honor of Labor Day, today's Weekend Baking Project recipe isn't baked at all. We've swapped the oven for the grill, which is the perfect place to make this easy, Thai-inspired dessert.<p>The key is to use an under-ripe pineapple so that it holds together on the grill and counteracts the sweet, …

Gluten-Free Baked Chocolate Doughnuts Recipe

If you don't own a doughnut pan, make this recipe in a muffin pan. To make: fill greased cavities of the pan about quarter full. This ensures the muffins rise about as high as a doughnut.<p>For the glaze, lemon extract adds a light lemon flavor and balances the sweetness of the glaze. Feel free to …

Weekend Baking Project: Melopita (Honey Cake)

This is a simple, light cake with a texture somewhere between a cheesecake and a baked custard, making it a good choice for nights that are still warm and summery.<p>The filling is traditionally made with a fresh Greek cheese called mizithra, though if you can't find that, ricotta can be substituted. …

Baked Chocolate Mousse Cake Recipe

This flourless chocolate souffle cake is so creamy-chocolatey, it's practically a mousse in cake form.<p><b>Notes:</b> When served at room temperature, the texture of this cake is soft and creamy. Served chilled, the texture is more firm. Use a hot, wet, knife to cut slices of cake. Be sure to use a high …

One Bowl Baking: Pineapple Coconut Muffins

More<p>Breakfast<p>Everything you need to make the most important meal of the day delicious.<p>Who doesn't love the quintessential tropical summer flavor combination of pineapple and coconut? I know I do, though preferably when used in conjunction with rum. Except when it comes to breakfast. Though many a …