RachSy1

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The ‘Secret’ Sliders for Getting Fast, Smooth Selections in Photoshop

Want to improve your selection game in Photoshop? Here’s an 8-minute video from PiXimperfect that points out some “secret” sliders in Adobe Photoshop …

Tutorials

How to Shoot Epic Wide-Angle Photos of Trees

Trees invoke a sense of timelessness, of grandeur. Most species grow many centuries older than humans ever will, so let’s make trees look the part …

5 Beautiful Bundt Cake Recipes

There's something breathtaking about a bundt cake. Another reason why we love them? The gorgeous, intricate tin does all the decorating work for you, …

Dessert

How to make mushroom and chestnut beef wellington - delicious. magazine

<b>You will need:</b><p>900g-1kg British grass-fed beef fillet, at room temperature<br>• Olive oil for frying<br>• 25g creamed horseradish<br>• 25g English mustard<br>• 65g unsalted …

How to Make This Friendsgiving Gnocchi Mac + Cheese Recipe

Headed to a Friendsgiving this year? Get ready to be the most popular person at the table — we’re showing you how to whip up a fancy AF Gnocchi Mac + Cheese. This side dish is loaded with THREE kinds of cheese and will make every carb lover give thanks. Read on for the recipe!<p><b>Ingredients:</b><p>5 cups …

Sonoran Hot Dogs With Bacon, Pico de Gallo, and Avocado

This Mexican favorite may seem over the top, but the ingredients combine to make a surprisingly addictive dog. The bacon adds smoky flavor, the mayo …

Apple caramel layer cake - delicious. magazine

<b>For the sponge</b><p>4 cox apples<br>• 340g, plus 50g caster sugar<br>• 375g unsalted butter, room temperature, plus extra for greasing<br>• 5 large free-range eggs<br>• 385g …

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Jaffa cakes: Ruby Tandoh and Marcus Wareing on how to make them

The first episode of the Great British Bake Off tested contestants on Jaffa cakes. Here’s how you make them and why you should love the shop-bought kind<p>Don’t let the jelly aspect scare you: I’ve used a vegetarian gelatine alternative here that couldn’t be simpler to use. You can also use agar-agar …

Indian masala dosas with spiced coconut potatoes - delicious. magazine

• 4 baking potatoes (around 800g), cut into small chunks<br>• 2 tbsp groundnut oil, plus extra (if needed)<br>• 1 tbsp mustard seeds<br>• 1 tbsp cumin seeds<br>• 2 tsp fennel …

Cocktail of the week: strawberry basil martini recipe

Christopher’s in Covent Garden celebrates its 25th birthday with a martini that’s made for summer<p>Christopher’s in Covent Garden is 25 this year, and to celebrate we’ve refreshed our martini list. This is the most summery of the lot. Serves one.<p><b>4 basil leaves</b><b><br>30ml gin (we use Bombay Sapphire)</b><b><br>20ml</b> …

Coconut Macaroons by Claire Ptak | Recipes from The Violet Bakery

Instructions<p>Preheat the oven to 180°C/160°C (fan)/gas3. Line a baking tray with parchment paper.<p>Measure out all the ingredients into a medium-sized, …

Dessert

How to Make Granita Without a Recipe

On the hottest days of the season, my favorite summer dessert is one that is simultaneously fluffy, crunchy, cold, and not at all filling. When …

How to Capture Starbursts and Sun Flares

A sun flare or starburst is an artistic photographic technique that can be achieved without any special post-processing or editing tricks. By …

Shutter Speed

Espresso panna cotta

This dessert is really easy to make. At my restaurant, The Seahorse, we serve it in little coffee cups and recommend a brandy or two with it!<p>SERVES<p>12<p>INGREDIENTS<p>4 gelatin leaves<br>• 220ml espresso coffee<br>• 220ml milk<br>• 120ml caster sugar<br>• 100ml brandy<br>• 360ml double cream<p><b>For the syrup:</b><p>300ml caster sugar<br>• 125ml …

How to Make Starbucks Coffee Jelly Frappuccino

Like a lot of people, I go through times of self-inflicted coffee elimination. "I don't need coffee," I tell myself. "It's cool. I'll just have a …

Coffee

FoodRECIPES

Madeleines with lemon curd<p>Preparation time<p>over 2 hours<p>Cooking time<p>30 mins to 1 hour<p>Serves<p>Makes 20-24<p>This recipe for madeleines à la crème au citron was given to me by my friend Frankie Unsworth who, like me, studied pàtisserie at Le Cordon Bleu in Paris. The batter can be made in advance and then …

Baking

Coconut Cake Recipe - Great British Chefs

Karen Burns-Booth's spectacular coconut cake recipe is everything you'd want from a showstopping bake. Light, creamy and ethereal in its beauty, this …

Premier League footballers' favourite books – in pictures

Children and teenagers,Books,Culture,Children's books: 7 and under,Children's books: 8-12 years,Teen books,Football,Frank Lampard,Joey Barton,Sport<p>Ever wondered what star footballers love reading when they get a bit of time off? This gallery reveals their reading passions, from Adam Lallana’s love …

How to Make Iced Coffee in a French Press

Sometimes, I’ll wake up and think, "It's an iced coffee day." But where and how to get your fix? A hurried stop at the coffeeshop or made at home by …

Coffee

FoodRECIPES

French martini<p>Preparation time<p>less than 30 mins<p>Cooking time<p>no cooking required<p>Serves<p>Serves 1<p>Dietary<p>Vegetarian<p>Mix together vodka, raspberry liqueur and pineapple juice for this delicious cocktail.<p>By Andy Pearson<p>From Something for the Weekend<p>Shopping list<p>Print recipe<p>Preparation time<p>less than 30 …

Cocktails

Meatball Pasta Bake

Step 1<p>Preheat The Oven<p>Preheat oven to 180ºC<p>Step 2<p>Prep The Veg<p>Peel and chop the onion and grate the peeled garlic.<p>Step 3<p>Make The Meatballs<p>Mix the beef …

Gin-cured sea trout with apple and fennel

The combination of gin, apple and fennel works so well here. This is a good dish for a party because it can be prepared in advance and whipped out of the fridge when you’re ready to serve.<p>SERVES<p>6 as a starter<p>INGREDIENTS<p>1 very fresh side of wild sea trout, skinned and pin- boned<p><b>For the cure</b><p>250g sea …

FoodRECIPES

Banoffee cheesecake with chocolate sauce<p>Preparation time<p>less than 30 mins<p>Cooking time<p>10 to 30 mins<p>Serves<p>Serves 4<p>Dietary<p>Vegetarian<p>Banoffee pie in cheesecake form is the ultimate twist on this indulgent pud.<p>By James Martin<p>From Saturday Kitchen<p>Shopping list<p>Print recipe<p>Preparation time<p>less than 30 …

Dessert

Chicken katsu curry - delicious. magazine

• 2 onions, sliced<br>• 2 tbsp vegetable oil<br>• 5 cloves of garlic, crushed<br>• 1 heaped tbsp medium curry powder<br>• 1 tbsp plain flour<br>• 600ml chicken stock<br>• Drizzle of …

Easiest ever cakes and cocktails

If you want to whip up a sweet treat or fancy tipple but haven't got much time, our nifty hack videos are for you. Learn how to make a <b>10-minute lemon</b> …

Berry and lemon curd bread and butter pudding - delicious. magazine

INGREDIENTS<p>400g brioche loaf (about 9-10 slices)<br>• Softened butter for spreading<br>• 500g tub fresh vanilla custard<br>• 200ml double cream<br>• 100g raspberries<br>• 100g …

The 20 best drawing apps for the iPad Pro

Although nothing can truly replace a traditional piece of paper or sheet of canvas, the iPad Pro comes incredibly close to bringing digital art up to …

Wonderful evening at the 25th Anniversary Gala for @NacoaUK thanks to @inkiegraffiti & @RobWassArt for donating. https://t.co/2gfcSNgrZJ