The top 10 most popular new recipes of March 2015. March is kind of a funky month for cooking—there's not a ton in season but, obviously, ya gotta eat. Our readers kept themselves well-fed with everything
Here's the latest creation from the professional stunt burger makers at Philadelphia's PYT: An Eggo Monte Cristo Grilled Cheese. Says PYT: "Crispy grilled Eggos. Plentiful melted swiss. Applewood smoked
So as much as I love making pies at home, I try not to have entire full-size pies lying around because, as much as I try to convince myself otherwise, they won't last more than two days. Pie for breakfast,
Makes 1 Servings A delicious mix of caffeine, dessert, and danger. June 2014Print Ingredients 2 oz. strong cold-brew coffee 2 oz. stout (such as AleSmith Speedway or Guinness) 1½ oz. Irish whiskey ¾ oz.
You should be using squeeze bottles at home. Here's why. Plastic squeeze bottles are standard issue in restaurant kitchens, where chefs use them to keep sauces, cooking oils, and dressings within arm’s
Summer lends itself to any and every type of party, and accommodates any and every type of host: Want to smoke an entire pork shoulder, fuss over miniature tartlets, and hand-letter individual placecards?
With black beans, sweet corn, crisp bell peppers and creamy avocado, this is one of those crowd-pleasing, make-ahead recipes that everyone loves. 1. Black Bean, Corn & Avocado Salad with Chipotle-Honey
Mix up the official spirit of Brazil during your World Cup party Cachaça: Weird to say (kah-SHAH-sah), fun to drink. Distillers have made this exotic Brazilian elixir by hand in single pot stills for thn
Vacation rental kitchens aren't always up to snuff, so bring along these tools and ingredients to make sure you'll enjoy the best of the local produce If you're anything like us, you travel to eat. Farm
You've invited friends over for dinner, now you've got to decide what to cook. Try this easy and foolproof Mediterranean-style menu. All of the dishes are crowd-pleasers and you can make most of them of
These cocktails—and virgin drinks—show off the best flavors of summer It's summer; you need to hydrate! These fresh, fruity drinks are just the ticket. From frosé to a citrusy Paloma to pitchers of non-alcoholic