Paula Barber

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Shake Things up: Make Your Own Pinot Noir Sea Salt

Making flavored sea salts is quick, easy and fun, not to mention a wonderful and adventurous addition to every chef's kitchen arsenal. Flavored salts can either be used as a rub for meat or seafood prior to cooking, or added as a finishing touch to fresh vegetables and, believe it or not, even …

Ebola 'out of control' in West Africa as health workers rush to trace 1,500 possible victims

Fear, mistrust of Western medicine and difficulties reaching remote areas mean hundreds of potentially infected people have not yet been found<p><b>Ebola virus outbreak: live</b><p>Hundreds of West Africans could be carrying the deadly Ebola virus and not know it, potentially infecting hundreds more, as …

Disease

Crushed Beets with Lemon Vinaigrette

This two-part cooking technique adds layers of texture—a creamy inside and a crisp outside.<p>Ingredients<p>2 pounds mixed small or medium beets (such as Chioggia, red, and/or golden), scrubbed<p>6 tablespoons olive oil, divided, plus more<p>Kosher salt and freshly ground black pepper<p>2 tablespoons finely …

Lemon Juice

53 Cool Cucumber Recipes That Are Shockingly Easy

Cucumbers add freshness and crunch to our favorite summer recipes, from Japanese-style pickles to popsicles.

Cooking