Patou Clerc

67 Flips | 1 Magazine | 1 Like | @PatouClerc | Keep up with Patou Clerc on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Patou Clerc”

Poh's moussaka

Preheat the oven to 180˚C (160˚C fan-forced).<p>Flatten the capsicum halves with the palm of your hand, then place, skin-side up, on baking trays lined …

Recipes

Beef Bourguignon

INGREDIENTS<p>1.5 kg beef chuck<p><i>For marinade</i><p>1 brown onion, roughly chopped<br>• 1 carrot, roughly chopped<br>• 1 stick celery, roughly chopped<br>• 4 cloves garlic, …

Recipes

French Beef Bourguignon

(1)<p>6 hours 20 minutes<p>Beef prepared à la bourguignonne is best started overnight to maximise the rich flavour of the beef and red wine. It's worth …

Recipes

Warm Chai Chia Pudding

3.84 from 6 votes<p>Warm Chai Chia Pudding<p>Cook Time<p>5 mins<p>Total Time<p>5 mins<p>Warm and cozy Chai Chia Pudding made in about five minutes! Gluten Free + Paleo …

My Favorite Chia Seed Pudding

I owe you a follow-up on last month’s farmers’ market bowl. When I shared that I have been struggling this winter, I received so many thoughtful …

Breakfast

Favorite Chia Pudding Recipe (3 Ways!)

<i>My favorite chia seed pudding recipe with just the right ratio and ingredients for ultra creamy texture – for dessert, breakfast, or a make ahead</i> …

The Best Chia Seed Pudding Recipe (+ 5 Delicious Variations)

I love chia seeds and use them all the time. Chia seeds are mini powerhouses packing more calcium than milk, more antioxidants than blueberries, and …

Breakfast

Moroccan tomato and chickpea salad

Step 1<p>Preheat oven to 200°C. Combine chickpeas and 2 teaspoons oil in a shallow baking tray. Season with salt and pepper. Bake for 15 to 20 minutes …

Singapore Noodles

4.97 from 30 votes<p>Singapore Noodles<p>Prep Time<p>15 mins<p>Cook Time<p>10 mins<p>Total Time<p>25 mins<p>One of the most popular stir fried noodles, made at home! Made …

Barbecued pork salad

Ingredients<p>120g mixed baby Asian salad leaves<p>1 large Lebanese cucumber, peeled, halved, deseeded, thinly sliced<p>1 large carrot, peeled, shredded<p>4 …

Barbecued pork fried rice

Step 1<p>Heat 2 teaspoons oil in a wok over high heat. Swirl to coat. Add egg. Swirl to coat. Cook for 1 minute or until just set. Remove to a board. …

Singapore noodles

Step 1<p>Place the mushrooms in a medium heatproof bowl and cover with boiling water. Set aside for 10 minutes to soak. Drain mushrooms well and squeeze …

Singapore noodles

Step 1<p>Cook noodles following packet directions, drain and refresh. Toss in a little oil. Soak mushrooms for 10 minutes in 1/2 cup of boiling water. …

SPICED PUMPKIN AND LENTIL SOUP

Serves 4-6<p>1.5kg butternut pumpkin, peeled, cut into 3cm cubes<br>• 750g tomatoes, quartered<br>• 6 garlic cloves, peeled<br>• 1 small carrot, chopped<br>• 60ml/1/4 cup olive …

Recipes

Discover Jamie's collection of delicious recipes, ranging in complexity using an array of ingredients you will be sure to find the perfect recipe for …

Mushroom lasagne

Step 1<p>Preheat the oven to 180°C and grease a 30cm baking dish.<p>Step 2<p>Soak the porcini in 1/2 cup (125ml) boiling water for 10 minutes.<p>Step 3<p>Meanwhile, …

wild mushroom pâté

Every spring, I promise I’m going to share a recipe for chopped liver. And every year I lose steam, perhaps because there are probably few more …

Mushroom pâté

Clean and trim the mushrooms and chop them finely.<p>Heat the butter in a large frying pan over a medium heat.<p>Drop in the mushrooms and garlic and …

French Lentil Soup

Easy to make and delicious. I also added more veggies than called for. I had a couple smoked pork chops in the freezer that I added to the simmer. I …

Catalan Saffron Milkcaps

Catalan Saffron Milkcaps<p>Created by AndrewM, Saturday, 23 August 2014<p>Description<p>Inspired by Valentina Pavlovna (Wasson), mother of …

Hot smoked salmon & lentil salad

Ingredients<p>400g can brown lentils, rinsed, drained<p>1 yellow or orange capsicum, thinly sliced<p>1 red onion, cut into thin wedges<p>1/3 cup fresh …

Hot-smoked salmon with brown rice

Step 1<p>Cook the rice following packet directions. Set aside to cool completely.<p>Step 2<p>Cook the asparagus and snow peas in a saucepan of boiling water …