If You Love Oatmeal, You Need to Know This 2-Minute Trick

This recipe makes enough for seven breakfasts if you use three "oatmeal muffins" per serving. 8 cups water 1/4 teaspoon sea salt 2 cups steel-cut oats 7 tablespoons pure maple syrup 2 1/2 teaspoons cinnamon Bring water and salt to a rolling boil. Pour in oats, stir, and reduce heat to simmer, cooking for …