Andrew Hansen

56 Flips | 1 Magazine | 4 Likes | 4 Following | 2 Followers | @Onosy | Keep up with Andrew Hansen on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Andrew Hansen”

The Scientifically Correct Way to Make a Grilled Cheese

The grilled cheese is one of the chameleons of the food world. It can be lunch for a picky temperamental 5-year-old. It can be drunk food for an …

How To: The Coffee Press

A step-by-step video<p>Starbucks® partner Chad Moore explains why the coffee press is his favorite brewing method, and shows you how to make a great cup.<p>…

Coffee

Here's What Waffle Cupcakes Look Like And They Are Just Heavenly

When desserts just marry each other, everyone wins!<p>View this post on Facebook<p>Make box yellow cake mix according to the instructions (or any cake batter). Fill cupcake wrappers about halfway; you want the cupcakes to reach the top of the wrapper when baked but not too far above it. Leave some batter …

You Will Never Think Of Pizza The Same Way After Trying This Dip

Hope your guests are ready for this masterpiece.<p>View this post on Facebook<p>- Pizza Dough<p>- 8 oz Cream Cheese - Softened<p>- 1 Cup Shredded Mozzarella Cheese<p>- 1/2 Cup Grated Parmesan Cheese<p>- 1/2 Cup Whole Milk Ricotta Cheese<p>- 1/4 Cup Fresh Basil - Chopped<p>- 6 Cloves Garlic - Chopped and divided<p>- 1 tsp Red …

Grilled Chicken Wings with Vinegar and Chiles

4 Servings<p>These wings are hot, sweet, and tangy.<p>Print<p>Ingredients<p>2 chiles de árbol or ½ tsp. red pepper flakes<p>2 pounds chicken wings, tips removed, flats and drumettes separated<p>½ cup rice vinegar<p>2 tablespoons olive oil<p>4 garlic cloves, peeled, smashed<p>1 tablespoon agave syrup (nectar) or honey<p>2 …

Caramel Chicken

4 Servings<p>Active Time: 1 min<p>Total Time: 1 min<p>Don’t be put off by the sugar in this recipe—it’s balanced by the vinegar and soy sauce.<p>October 2013Print<p>Ingredients<p>2 tablespoons vegetable oil<p>2½ pounds skin-on, bone-in chicken legs and thighs<p>Kosher salt<p>8 garlic cloves, peeled<p>⅓ cup (packed) light brown …

Spicy Grilled Chicken with Lemon and Parsley

8 Servings<p>To avoid tearing the skin on the breast or thighs, turn the chickens over by picking them up from the ends of the drumsticks.<p>June 2015Print<p>Ingredients<p>¼ cup hot smoked Spanish paprika<p>¼ cup kosher salt<p>¼ cup coarsely ground black pepper<p>1½ tablespoons cayenne pepper<p>2 3½–4-pound chickens, …

Gochujang Pork Shoulder Steaks

4 Servings<p>The centerpiece of Korean barbecue is the meat, but it doesn't have to be steak; Seattle chef Rachel Yang recommends grilling pork shoulder. Keep an eye on the edge of the meat where it touches the grill: When it’s browned, turn the pork over.<p>July 2014Print<p>Ingredients<p>8 garlic cloves, …

BBQ

BBQ Secrets From the Best Pitmasters in the Country

Also: their thoughts on where the tradition is headed.<p>The country's best pitmasters don't care about seasoning. They don't care if you use mesquite wood. They just want to know you understand the techniques and deeply respect the tradition.<p>"People are becoming more open-minded and barbecue lines …

Summer Grilling HQ

Meals in Minutes: Bacon Egg and Cheese Breakfast Cups

By Holly Reisem Hanna One of the biggest challenges of being a work-at-home mom is finding that ever so delicate balance between work life and home …

Breakfast

Twice-Baked Potatoes

4 Servings<p>Active Time: 35 min<p>Total Time: 2 min<p>If you’ve got a microwave, you can cook the potatoes in less time, but use the oven for the second bake.<p>March 2015Print<p>Ingredients<p>4 large russet potatoes<p>2 tablespoons vegetable oil<p>½ cup sour cream<p>¼ cup unsalted butter<p>¼ cup finely chopped fresh chives<p>1 …

Sick? Cook Yourself to Health with Recipes for Soup, Tea, and More

From brothy soups to cleansing teas, these are the recipes we reach for when we're feeling under the weather.<p><b>Hold onto your mugs:</b> These 30 recipes for brothy soups, cleansing teas, and zingy fruit- and veg-packed juices are practically meant for the days when you're feeling under the weather. So go …

Cooking

29 Fiery Recipes to Use Up that Jar of Kimchi in Your Fridge

All the ways to cook with our favorite spicy, fermented condiment.<p>Kimchi, our favorite spicy fermented condiment, is good for so much more than eating straight out of the jar (though you can find us doing that regularly). Here are 29 kimchi-filled recipes that will bring a little heat to everything …

The Only Technique You Need to Know for Grilled Fish

Don't be scared to grill fish. This is the only method you need to know.<p>We're about to let you in on the secret to perfectly grilled fish that doesn't fall apart: It's called <b>escabèche</b>, and it's pretty genius. Instead of marinating the fish <i>before</i> it goes on the grill, you'll grill it first, then …

The Creamiest Aioli

Makes 1/2 cup Servings<p>In this aioli recipe by L.A. chef Suzanne Goin, she provides this tip: "Add a thin drizzle of oil and whisk like crazy."<p>April 2012Print<p>Ingredients<p>1 large egg yolk<p>1 small garlic clove, finely grated<p>1/4 teaspoon kosher salt plus more<p>1/4 cup grapeseed oil<p>1/4 cup good-quality …

Recipes

Sweet Pretzels

Makes 12 Servings<p>Swedish pearl sugar stands in for coarse salt in this sweet take on the soft pretzel.<p>April 2012Print<p>Ingredients<p>Master Sweet Dough (click for recipe)<p>All-purpose flour (for dusting)<p>1 large egg white<p>6 tablespoons pearl sugar<p>Recipe Preparation<p>Line 2 large baking sheets with parchment. …

Crab Cakes with Roasted Tomatillo Mayo

Makes 20 Servings<p>Try not to pack the crab mixture too tightly; you want these to just hold their shape so they fry up light and airy. And remember: Crab cakes are only as good as the crab you use; buy the best you can afford.<p>May 2015Print<p>Ingredients<p>tomatillo mayo<p>3 medium tomatillos, husks removed, …

Pad Prik King

4 Servings<p>This vegetarian Thai curry is less spicy and more fragrant than you might expect; add a dried chile de árbol if you like heat.<p>June 2015Print<p>Ingredients<p>8 large dried New Mexico chiles<p>½ 14-ounce package extra-firm tofu<p>2 shallots, coarsely chopped<p>8 garlic cloves, coarsely chopped<p>1 1-inch …

How to Make a Checkerboard Cake That Will Blow Your Guests’ Minds

This unassuming cake has a deep secret. While seemingly modest with its fluffy buttercream frosting, ruffle borders, and dash of sprinkles, there is actually much more going on than what initially meets the eye. The real party is <i>inside</i> the cake! Last year we introduced you to the Vertical Layer …

Mole Negro

8 Servings<p>Chilhuacle negro chiles give this mole its traditional flavor and should not be substituted. They’re difficult to find in the U.S., but you can find them—and the other chiles you’ll need—at spicetrekkers.com.<p>Print<p>Ingredients<p>8 dried mulato chiles<p>8 dried pasilla chiles<p>4 dried chilhuacle …

Chicken Tikka Masala

6 servings<p>For this chicken tikka masala recipe, the yogurt helps tenderize the chicken; the garlic, ginger, and spices in the marinade infuse it with lots of flavor. This is part of BA's Best, a collection of our essential recipes.<p>April 2013Print<p>Ingredients<p>6 garlic cloves, finely grated<p>4 tsp. …

Recipes

Shrimp Rolls

4 Servings<p>Keep summer going just a little bit longer: Serve these with a pile of steamed, buttered corn.<p>September 2014Print<p>Ingredients<p>1¼ pound medium shrimp, peeled, deveined<p>Kosher salt<p>1 large celery stalk, peeled, finely chopped<p>3 scallions, thinly sliced<p>¼ cup mayonnaise<p>1 tablespoon chopped fresh …

20 Basic Cooking Techniques That Every Home Chef Should Master

<b>There are an endless amount of cooking techniques one should know</b>, but let's just start with the basics. Master these 20, and we'll definitely be coming over for dinner.

5 Healthy, Delicious and Low-Calorie Weight Loss Recipes

These quick chicken recipes are easy, quick and delicious. Just check these out and I'm sure you'll be amazingly surprised.<p>So put your hat on and get …

10 Recipes You Loved in May

From Yotam Ottolenghi's Vacation-by-the-Sea-Inspired Paella to the ultimate breakfast sandwich, these were the 10 recipes you loved most this month.<p><b>From Yotam Ottolenghi's Vacation-by-the-Sea-Inspired Paella</b> to the ultimate breakfast sandwich, these were the 10 recipes you loved most this month.

Cream Cheese

BA’s Best Macaroni and Cheese

4 Servings<p>Don’t be alarmed if the sauce looks thin at first: It will continue to thicken as it bakes with the noodles. This recipe also easily doubles—because one can't have too much mac 'n' cheese. This is part of BA's Best, a collection of our essential recipes.<p>Print<p>Ingredients<p>4 tablespoons …

Beer Can Burgers (with bacon) are the latest grilling phenomenon | NOLA.com

I count on my brother for a lot of things, and I know he will always have something new on his grill - or in one of his smokers or on his big …

17 Recipes Worth Getting Garlic Breath For

Vampires, beware: These garlic recipes are too good to pass up.<p><b>Is there anything better than the scent of a few garlic cloves</b> cooking away on the stovetop? Except for a whole head of it in the oven, we think not. What we're trying to say here is that we really like garlic. No, we <i>love</i> the stuff. …

Cooking

Grill One of These Awe-Inspiring Hunks of Meat This Summer, Because You Can

These huge, juicy cuts of meat for the grill all serve a crowd, have really good rubs, and happen to be idiot-proof.<p>Want to make an impression? Do like <b>Chad Colby</b> at L.A.’s <b>Chi Spacca</b> and grill up huge, Flintstonian cuts of meat—we’re talking a triple-cut pork chop and a beefy <i>bistecca</i>—cooked to …