Nonofo Mbaakanyi

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Make Garlic Honey Lime Shrimp for Dinner in 15 Minutes — Delicious Links

<i>Kitchn's</i> <i>Delicious Links</i><i> column highlights recipes we're excited about from the bloggers we love. Follow along every weekday as we post our …

7 cakes to make Mum on Mother’s Day

On Sunday 11 March, thank your dear old mum with something tastier than flowers and more thoughtful than a box of chocolates – a homemade cake. Here …

Best pancake recipes and perfect pancake making guide

Best ever pancake recipes, complete with a step-by-step guide to how to make perfect pancakes. We've gathered plenty of delicious recipes together, …

Breakfast

Anna Jones’s recipes for puff and filo pastry pies

Make your leftover vegetables sing by baking them into a crisp pastry shell.<p>Most of my cooking is about contrast – sharp and sweet, hot and cold, refreshing and spicy. But there are some days when the flavours and feelings I want from my food are a bit more mellow. That time is now. Soft, gentle, …

Baking

This Sweet & Spicy Cauliflower Is Everything Your Life Needs

Although cauliflower is being served up 100 different ways than how I personally grew up eating it (plain and steamed or raw with a dip), I still …

Cauliflower

How to Braise Meat without a Recipe (Seriously!)

By Bon Appétit<p>Learn the basics of braising and you can transform even the toughest cut of meat into a tender, succulent masterpiece. Here's how to braise meat—no recipe necessary.<p>Real talk: You don't need a recipe to make the braise of your dreams. Not that there's anything wrong with following a …

The Only 3 Pie Crust Techniques You'll Ever Need

Whether you're a baking beginner or a seasoned pro, one of these crimping and venting styles is perfect for your next pie.<p>On the road to the perfect pie, you rolled your crust and mixed your filling—now it's time to bring it all together under a stunning top crust. Venting and crimping the top …