NUVO Magazineflipped into NUVO11 hours agoVegan Chickpea Farinata With a Middle Eastern Twistnuvomagazine.com - NUVO StaffThis week’s recipe for vegan chickpea farinata comes from Glowal Restaurant’s executive chef, Alex Kim. By incorporating Middle Eastern ingredients …
NUVO Magazineflipped into Design1 day agoHome of the Week: Carroll Gardens Townhouse by Barker Associates Architecture Officenuvomagazine.com - Elia EssenIn Brooklyn’s trendy Carroll Gardens neighbourhood, just a block from the Gowanus Canal, a family townhouse has been given new life (and square …
NUVO Magazineflipped into Palate2 days agoCanada’s 7 Best Canned Wines for Canada Daynuvomagazine.com - John CleggWith Canada Day just around the corner, people across the country are preparing for a day of barbecuing, beachgoing, and parade-watching. While an …
NUVO Magazineflipped into Design2 days agoThe Flowing Levels of Odami’s Beaches Housenuvomagazine.com - Elia EssenWith Beaches House, completed last year, design firm Odami reimagines what a contemporary beach house looks like within a city. Located in Toronto’s …
NUVO Magazineflipped into Travel3 days agoSomewhere Inn Calabogie Is a Millennial-Focussed, Nature-Friendly Oasisnuvomagazine.com - Josh GreenblattAmongst the gleaming lakes, rolling mountains, and lush forests of the Ottawa Valley, Somewhere Inn Calabogie, a refurbished roadside inn which …
NUVO Magazineflipped into NUVO3 days agoWith the Arrival of Casa Madera, Toronto’s Restaurant Scene Goes Coastalnuvomagazine.com - Karen KwanCasa Madera, inside the fetching 1 Hotel Toronto, could well be a see-and-be-seen type of restaurant–if only the food and drinks weren’t stealing the …
