N Ronse

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Serve up a slice of France with Stephen Harris's Breton cake with gooseberries

If you’re lucky enough to have spent time in Brittany, you will know that it feels slightly different to the rest of France. The black and white flags that show support for Breton nationalism are common; signs are in both French and the local language. It’s a bit like visiting Cornwall.<p>I spent a …

Cooking

How to make Eid cookies

Eid cookies are sweet biscuits which are enjoyed in most Muslim households celebrating the end of Ramadan, though particularly in Egypt and …

Dessert

Grilled Mustard-Rosemary Chicken

Preparation<p>Heat a gas grill to medium high.<br>• Remove the tenderloins from the chicken breasts for more even cooking; reserve for another use. Put the …

Recipes

Authentic French Meringues Recipe

"Authentic French Meringues from a patisserie in France."<p>Ingredients<p>4 egg whites<p>2 1/4 cups confectioners' sugar<p>Directions<p>Preheat the oven to 200 …

Dessert

This Lemon Meringue Cake is Just Like the Pie, Only Better

Step into spring with the sunny citrus cake! Lemon pie lovers will delight in the light and fluffy lemon cake layers, which are sandwiched with tangy …

Lemon Layer Cake | America's Test Kitchen

The filling can be made a day ahead and refrigerated, but it will become quite stiff; fold it with a rubber spatula to loosen it before spreading …

Flawless Chocolate Espresso Cake Recipe

This flawless chocolate espresso cake is absolute decadence! Rich, moist, creamy, and very delicious, plus easy to prepare – simply flawless! …

Layer Cakes

These incredible recipes include double-chocolate layer cake and a towering coconut layer cake.

Strawberry Cream Cheese Cobbler Recipe

"I recently saw a recipe online for strawberry cream cheese cobbler. Well, this is my version. It is awesome!"<p>Ingredients<p>1/2 cup butter, melted<p>1 cup …

Weekend Recipe: Wholesome Carrot, Apple and Oatmeal Muffins

If you crave a quick and healthy breakfast or snack on the run, then these wholesome muffins hit the spot in every way. They are packed with fiber …

Spicy Garlic Lime Chicken Recipe

"A delightful chicken dish with a little spicy kick. Serve with rice and your favorite vegetable."<p>Ingredients<p>3/4 teaspoon salt<p>1/4 teaspoon black …

27 Lentil Recipes for Easy Weeknight Meals

We love lentils here at Kitchn. They are magically easy to cook on the stove, and versatile enough to go into a wide range of cuisines. Plus, they …

Cooking

These Sweet and Spicy Cauliflower Bites Are a Snack Paradise

By now you're probably very familiar with the fact that cauliflower is a magical ingredient. It no longer languishes on a sad crudité platter, …

Peach-Bourbon Upside-Down Cake

Dessert

3 Secrets To The Best Carrot Cake

There is no shortage of carrot cake recipes out there—and for good reason. The soft and almost wet cake carries all of our most beloved spices in its …

You Need to Make This Creamy Tuscan Skillet Chicken

On a recent trip to Italy, I fell in love with sun-dried tomatoes. I have to admit that before my Italian trip, I found sun-dried tomatoes to be too …

You Can Carve Ina Garten's Zucchini Pancakes Recipe Onto My Tombstone

By Alyse Whitney<p>The world needs to know about these 5-ingredient veggie-packed pancakes.<p><i>Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. This week: the zucchini pancakes recipe that associate web editor Alyse Whitney just couldn't live</i> …

Cooking

The art of Japanese omakase in Vancouver

It’s more than a meal—it’s an experience.

Be a Person Who Makes Focaccia on the Regular

Top it with crunchy flakes of Maldon salt, thinly sliced red onion, a big red ribbon—you do you.<p>I hear that if you say “classic focaccia” three times aloud on the night of a full moon, it might appear hot and puffy from the oven right before your eyes. And if that doesn’t work, we’ve got a …

Baking

Crispy Fried Chicken Recipe

"I experimented for many years before developing this recipe. It's bits and pieces of hints I had heard over the years. I have had many compliments …

The Best Cheap Cuts of Meat for Braising

By Alex Delany<p>Braising is the easiest way to turn cheap cuts of meat into epic feasts—and these are our all-time favorites.<p>We are big braise people over here. We like braising. We like talking about braising. We like thinking about braising. We like dreaming about braising. If braising is involved, …

Cooking

The 10 Most-Saved Recipes from Kitchn This February

When the mid-winter chill of February hits, I want comforting meals that are going to warm me up and fill my house with irresistible aromas. And …

Pita Bread

In the bowl of a heavy-duty electric mixer fitted with a dough hook, combine the yeast, sugar, and warm water; stir to blend. Let the yeast stand …

Audio Mixing

Related Maps

Ringed by soaring mountains, with gleaming glass skyscrapers reflected in the still waters that surround its downtown core, Vancouver is easy to love, says local food writer Nikki Bayley. Over 40 percent of Vancouver’s residents were born outside of Canada, and the city is home to robust Chinese, …

Dining Rooms

The recipe that will make you love chicken breasts again

Seriously, this is our new favorite recipe for chicken. So tender and flavorful.<p>Pan-Sauteed Chicken in Butter and Olive Oil<p>2 boneless, skinless …

Texas

Homemade Hoisin Sauce Is the King of Condiments

By Christina Chaey<p>With apologies to mayo, ketchup, and Sriracha.<p><i>Welcome to Never Fail, a semi-regular column where we wax poetic about the recipes that never, ever let us down. This week: the homemade hoisin sauce recipe associate editor Christina Chaey makes in triple-batches and puts on</i> …

Recipes

Chicken and Shrimp Jambalaya Recipe

From: Diabetic Living Magazine<p>The slow cooker makes easy work of this healthy jambalaya featuring brown rice and plenty of veggies. If you don't want …

Food

For the Silkiest Ice Cream, Add One Ingredient

Whether it’s vanilla or chocolate, pistachio or <b>preserved lemon</b>, most ice cream recipes fall into one of two categories: Philadelphia-style, which calls for dairy (usually cream and milk) and sugar, but no eggs. And custard- or French-style, which includes dairy, sugar, and eggs. Both have their …

I Just Made Kung Pao Brussels Sprouts, and I Might Never Order Takeout Again

Though I’ll eat pretty much any vegetable tossed in oil, seasoned with salt and pepper, and roasted in a hot oven, adding a little something extra …

Shaved Brussels Sprouts with Pomegranate Orange Vinaigrette and Pecans