Abu Nusaybah NDiaye (Abu Nusaybah ibn Shaykh)

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Oculus Rift bundle discounted to $379 until December 20th

After permanently slashing the Rift and Touch combo price to $399/£399, Oculus is at it again. With Christmas fast approaching, the VR headset bundle is now the cheapest it's been since Black Friday, at $379/£369. (Heads up that Amazon UK is still honoring the £349 Black Friday price for now, …

Barbecue Deviled Eggs

How to Make It<p>Step 1<p>Place eggs in a single layer in a large saucepan; add water to a depth of 3 inches. Bring to a boil; cover, remove from heat, and …

The 10 Most Essential Winter Slow Cooker Recipes

While the slow cooker is really an all-season tool in the kitchen, it shines most in the cold winter months, when it can work overtime churning out …

The Secrets of Russian Honey Cake, Revealed

When Michelle Polzine opened 20th Century Cafe, a tiny pastry shop in San Francisco in 2013, her majestic Russian honey cake enchanted sweet tooths everywhere. Food writers and pastry chefs flew in from across the country to marvel at the gravity-defying stack of airy cake layers slathered with …

Dessert

Everything you need to know about beef cuts in one chart

Beef cuts don’t have to be intimidating.<p>Whether it’s chuck, brisket, rib, loin, round, plate, or flank, the most important thing you need to know is …

15 Easy Side Dishes to Serve with Beef Tenderloin

Beef tenderloin is an annual feast in our household. Covering the beef tenderloin in a salt crust makes roasting it easy and fast, which leaves me …

Our Easiest One Pot Recipes of 2017

Cure your midweek blues with these deliciously easy suppers.<p>Nothing can get rid of the midweek blues better than a warm, comforting dinner. Well, …

Cooking

No-Bake Cookies and Cream Bars

Step 1<p>Stir together the melted butter and crushed cookies in a medium bowl. Line the bottom and sides of a 9-inch square pan with foil, leaving a …

Let This Warm, Spicy Beef Bowl Wake Up Your Palate

Fusion food, to me, sounds like a throwback to outrageous dining trends from the 1980s. It's almost used as an insult now, as if it <i>can't</i> be good, thanks to ill-conceived mash-ups of foods that just don't pair well together, the creation of dishes for the sake of novelty—rather than flavor—and, as …

Soysauce

Best-Ever Roast Chicken

Step 1<p>Season the chicken inside and out with the salt, then tie the legs together with kitchen string, if desired. Refrigerate uncovered for at least …

The Easy Way to Make Cheese-Stuffed Chicken Breast

Chicken breasts are such a supper staple that it's often hard to think of them as anything special, but let me tell you this: Splitting chicken …

Cooking

What to Cook This Week

<i>Sam Sifton emails readers of Cooking five days a week to talk about food and suggest recipes. That email also appears here. To receive it in your inbox,</i> <i>register here</i><i>. Download the</i> <i>NYT Cooking app here</i><i>.</i><p>Good morning. We’re wrapping it up here, the whole Thanksgiving dance, putting up turkey stock in …

Slow Cookers

How to Make Pancakes

Follow these five tips for superior short stacks.<p>Golden Pancakes<p>Whether you like them old-school plain or buttermilk, jazzed up with fruit or …

Chefs and Servers Reveal the 15 Things They'd Never Order at a Restaurant

Sometimes seeing how the sausage gets made makes you want to avoid the sausage.<p>In a recent AskReddit thread, a user posed the question, "Chefs and …

Best no-stress pie crust: The roll and fold method

The pastry investigator hews to scientific method. She formulates her hypothesis: Pastry perfection rests on the ratio of flour to fat to water.<p>She gets to work — years of false starts and soggy pies. Just as she is underlining her final formula — 2 cups flour, 2 sticks butter, 1/2 cup water — she …

Baking

Some of the South's Best Fried Chicken Is Served from a Gas Station

<i>This article originally appeared on Food & Wine</i><p>Ask any of the 15,000-plus residents of my hometown Laurinburg, North Carolina, what one of their top …

WATCH: Why Chicken Spaghetti Casserole Will Always Have a Place On Our Table

Chicken spaghetti is a comforting casserole that satisfies cravings for chicken, pasta, home cooking, and browned-and-bubbling cheese. It’s the type …

Easy Slab Pies For a Crowd

Your sheet pan really can do it all.<p>Jelly roll pan, sheet pan, baking sheet–no matter what you call it, we consider it the most versatile tool in the …

Baking

You Need These Lemon Chicken Stuffed Shells in Your Life

Do you have some leftover chicken in the fridge that needs to be repurposed? If you do, great. If you don't, I highly suggest grabbing a rotisserie …

Beef brisket lasagne and spicy sausage casserole: stews and bakes to serve hot and bubbling

Sausage casseroles were a staple dish in my house when I was growing up, and they joined the pies, stews and big bakes that I always loved at this time of year. I still do, in fact, and here I’ve shared my takes on family classics. With a bit of planning, they can even be things to make mid-week – …

Spices

Harvard study uncovers why fasting can lead to a longer and healthier life

Intermittent fasting diets are all the rage these days. We are seeing everything from the conservative 5:2 diet to more extreme fasting methods …

Diabetes Can Be Reversed Naturally

"Ditch the mangoes" and "switch to artificial sweeteners" - is the dreaded advice handed out to diabetics and pre-diabetics when first diagnosed. But …

Diabetes

What to Cook This Week

<i>Sam Sifton emails readers of Cooking five days a week to talk about food and suggest recipes. That email also appears here. To receive it in your inbox,</i> <i>register here</i><i>. Download the</i> <i>NYT Cooking app here</i><i>.</i><p>Good morning. Let’s start with some housekeeping. There are only two weekends left before we enter …

grilled cheese

Why a small, oily, strong-tasting fish is showing up on restaurant menus

You probably didn't expect to see sardines on the list of 2017 food trends. The small, oily fish have an assertive flavor that can be a turnoff for some. Most people associate them with cans, which runs contrary to our notion that the best food is fresh. They feel like a throwback to an era when …

How to Store Bananas So They Don't Turn Black

The first—and maybe only—rule that you need to know when it comes to storing bananas is to avoid keeping bananas in the fridge, especially before …

20 best Middle Eastern recipes: part 3

Sarit Packer and Itamar Srulovich’s chicken pastilla<p>Serve this with a big plate of orange slices and rocket drizzled in lemon juice and olive oil, and with great pride.<p>To serve 4 shameless or 6 polite guests<b><br>chicken thighs</b> 6, with skin and bones (about 800g)<b><br>salt</b> 1 tsp, plus 1 tsp<b><br>pepper</b> 1 tsp<b><br>pitted</b> …

Middle East

Pricey Japanese Fork Noise Cancels Noodle-Slurping Sounds

Japan has brought us so many ridiculous products–like a headless robot cat pillow to corn soup flavored-rice sticks featuring Nic Cage’s face on the …