Mullet

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chinese hot mustard recipes

https://www.seriouseats.com › Recipes › Meal › Condiments and Sauces<p>Jan 25, 2012 - It takes just two simple ingredients and 15 minutes to make a</i> …

Crown Roast of Pork Recipe

A moist and flavorful crown roast of pork makes an impressive holiday centerpiece. It's also the best pork option for those who prefer their pork a little leaner and who like meat with a distinct chew and texture.<p>Serious Eats<p>VIDEOS<p>Watch More Videos<p><b>Read more: The Food Lab: How to Cook a Perfect</b> …

How To Build The Perfect Plate Of Nachos

The secret to great nachos? The architecture. Andrew Knowlton shares his guide to the layering, balancing, and copious amounts of cheese behind the perfect Super Bowl snack.<p>By Andrew Knowlton, <i>Bon Appᅢᄅtit</i><p>The secret to great nachos? The architecture. Andrew Knowlton shares his guide to the layering, …

Recipes

Okra and Sweet Corn Purloo

• 3/4 cup yellow onion, small dice<br>• 1/3 cup green pepper, small dice<br>• 1/3 cup celery, small dice<br>• Kosher salt and freshly ground black pepper<br>• 1 teaspoon dried thyme<br>• 1/2 teaspoon dried basil<br>• 1/4 teaspoon dried marjoram<br>• 1 teaspoon garlic, minced<br>• 2 cups okra, cut crosswise into stars<br>• 2 cups smoked turkey thigh or …

Recipes

The Food Lab: 11 Essential Tips for Better Pizza

Making pizza is a year-round activity for me, whether it's a No-knead, no-stretch pan pizza in the winter, a grilled pizza party in the summer, or a Neapolitan pie baked in my Baking Steel/Kettle Pizza kit.<p>Pizza can be as simple or as difficult as you'd like it to be, but here are 11 good, …

Foolproof Pan Pizza Recipe

<b>Read more: The Pizza Lab: Foolproof Pan Pizza</b><p>Ingredients400g bread flour (14 ounces; about 2 1/2 cups), plus more for dusting10g kosher salt (0.35 ounces; about 2 teaspoons), plus more for sprinkling4g instant yeast (0.15 ounces; about 1 teaspoon), such as SAF Instant Yeast275g water (9.5 ounces; …

The Food Lab's Definitive Guide to Prime Rib

Serious Eats<p>VIDEOS<p>Watch More Videos<p>More<p>Ribs<p>Essential techniques, recipes, and more!<p>Is there anything more truly beautiful than a perfect prime rib? A deep brown crust crackling with salt and fat, sliced open to reveal a juicy pink center that extends from edge to edge, the faint but distinct funk …