Monica Montes

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Spicy Coconut Calamari Salad - Asian-Style Coconut & Squid Salad Recipe

16 Seafood Recipes For Beginners

Too many people are intimidated by cooking seafood. They might not know what kind of fish to buy and they think it's too delicate and easy to screw up. Seafood, however, can be surprisingly easy. If you're limiting yourself to only eating seafood when you're out at a restaurant, you're selling …

Shredded Pork in Ancho-Orange Sauce (Chilorio) from 'Pati's Mexican Table'

Carnitas make for one of the best taco fillings: slow braised pork, shredded and then crisped up before serving, is perfect unadorned in a warm corn tortilla. But what if you're looking to take it up a notch? In <i>Pati's Mexican Table</i>, <b>Pati Jinich</b> presents a different version of braised and shredded …

Meet Tonight's Dinner: Chicken Spaghetti Casserole

Notes<p>Chicken spaghetti is an old Texan favorite, a casserole where spaghetti, chicken, tomatoes, chiles, and cheese all come together to create a …