Miles Gutierrez

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11 Pasta Recipes to Keep You Cozy Through Winter

There are few foods that can adapt and change with the seasons quite like pasta. It opens its embrace to vegetables like asparagus and artichoke in …

Food

Mull, Muddle, and the 12-Gallon Soup Pot: The Secret History of the South's Most Obscure Stew

In the ranks of the great yet under-appreciated American barbecue stews, there's Brunswick, a thick concoction of chicken (or beef or pork or any combination of the three) that is slowly simmered with, at a minimum, tomato and corn, and quite possibly onions, potatoes, carrots, limas, green beans, …

7 of the Best Cauliflower Recipes Ever

Back in the day, we used to breeze past cauliflower in the grocery aisle. Fast-forward to 2015, and our love for the versatile veggie couldn't be stronger. From spicy and roasted whole to whipped into a velvety soup, here are seven of the best cauliflower recipes guaranteed to make you fall in …

Healthy Eating

The Best Quick Soups for Winter

When you get home exhausted and hungry from the gym or after-work bevs or running errands, sometimes it just seems too cold and overwhelming to cook …

How to Make Vegan Eggnog

<i>Every other Thursday, Gena Hamshaw of the blog Choosing Raw shares satisfying, flavorful recipes that also happen to be vegan.</i><p><i>Today: An eggnog for vegans and eggnog skeptics alike.</i><p>When I told my boyfriend that I was whipping up a vegan eggnog for The New Veganism, he scrunched up his nose and was …

How to Make Pecan Milk From Scratch

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Join Amber Wilson of For the Love of the South as she bottles the essence of Louisiana pecans in a rich, creamy milk.</i><p>Outlined against the …