Mike

8 Flips | 1 Magazine | 7 Likes | 1 Following | 1 Follower | @Mike61j1 | Keep up with Mike on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Mike”

The 10 Most-Saved Recipes of November (Minus the Turkey!)

Like so many of us here at Kitchn, you, dear readers, have been readying yourselves for winter and the holiday season by saving recipes for every …

Cooking

How to Make Strawberry Cake With Real Fruit (and No Jell-O)

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>I first fell in love with strawberry cake as a kid, when I had no defense against the allure of those fluffy pink layers presented by the Pillsbury Doughboy. It didn't bother my 12-year-old self that strawberry cake …

Dessert

15 Times That Chicken Thighs *Totally* Saved Dinner

We’re always looking for quick dinner solutions, and chicken thighs just might take the cake. Sure, everyone loves a nice roast, and a store-bought rotisserie can be used in tons of recipes. But when it comes to ease of cooking and maximum flavor impact, juicy chicken thighs reign supreme. These 15 …

America's Test Kitchen on the simplicity of sourdough starters

Photo: America's Test Kitchen<p>Step into the home kitchen of Bridget Lancaster from America's Test Kitchen for a lesson on sourdough starters. In this …

Bread

Shakshuka Recipe - Chowhound

Tip<p>How to Store Eggs<p>Eggs should keep a consistent and low temperature. This is best achieved by placing their carton in the center of your fridge. …

Breakfast

Death By Garlic Recipe

"This is a very flavorful dish that my brothers named Death By Garlic. Warning: If one person has this, you'd better all have some! Beautiful flavor …

Stew Science: What's the Best Way to Brown Beef?

Most recipes for beef stew start with cutting meat into cubes, then browning the cubes in a big pot. The idea is that browning builds flavor through the Maillard reaction, which will then get spread around through the whole pot as the meat and vegetables slowly braise in liquid. I think most people …

4 Places in South America to Visit Right Now

<i>Bruce Tuten/ Flickr</i><p>With so many alluring destinations across South America, it's hard to pick where to travel next. From the rugged beauty of Patagonia to the striking architecture of Colombia, this part of the world offers romance, charm and a myriad of cultural attractions. Whether you want to …