Melinda Kelleher

61 Flips | 1 Magazine | 34 Likes | @MelindaKelleher | Keep up with Melinda Kelleher on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Melinda Kelleher”

Pull-Apart Breads

Imagine a bread so soft and buttery that it pulls apart into tender pieces at the slightest touch. Is your dream bread crunchy with a caramelized …

How To Make A Pie Crust Out Of A Slice Of Bread

Why didn't we think of this sooner?<p>Pie crust is the bane of many home bakers' existence. It's a mess to make; it cracks unexpectedly; and sometimes it's just not as flaky as it's supposed to be. Today we have a solution. It's not a tutorial on how to master the art of pie crust making -- because …

Flourless Salted Hot Chocolate Cookies Recipe on Food52

<b>Author Notes:</b> A creative way to enjoy hot chocolate in the summertime: Salted hot chocolate in flourless cookie form -- a naturally gluten-free and dairy-free cookie that is crackly and chewy with gooey fudge middle.<p>This recipe is based off a simple flourless chocolate cookie recipe, but has …

Basic Plain Sponge Cake

I use back my favourite basic chocolate sponge cake recipe to make into this plain sponge cake for a fruity cake. I just love this sponge cake …

Quit Baking! 50 Fabulous Raw Vegan Desserts You Need in Your Life … NOW

Maybe you’ve been thinking about eating healthier and lighter raw foods but don’t know where to begin? Or maybe you’re just tired of using the oven, …

I Love My Chocolate Chip Cookies. Here's Why.

Ina Garten has her brownies; Martha Stewart has her sugar cookies; and my mother-in-law has her chocolate cheesecake cupcakes. My friend Penny has her mandel bread; my mother's friend Suzi her lemon square; and my friend Lisa her banana cream pie. Me -- well I have my chocolate chip cookies.<p>I first …

Healthy apple and banana oat pancakes

These delicious 10-minute pancakes are gluten-free as well as being sweetened naturally with banana<p>These are a fast-forward version of my favourite ever pancakes. This time the whole process is done in a blender, but if you don’t have one you can make these with oat four instead of the oats and …

The Dessert That Taught Me to Like Fruit & Chocolate

<i>If the grocery store isn't your favorite place, it should be. We're sleuthing for the best back-of-the-box recipes and every Sunday, Posie Harwood from 600 Acres will share our latest find.</i><p><i>Today: Everything (including chocolate ganache pie) is better when topped with fresh figs.</i><p>I have something to …

Sin City Cookies

In a large bowl, whisk together the flour, baking powder, baking soda and salt. Set aside.<p>In the bowl of a stand mixer fitted with the paddle …

The Genius Way To Eat A Kiwi

Put down the knife and pick up a spoon.<p>Of all the fruits available at the produce aisle, the kiwi has one of the worst reputations. We think the prickly skin protecting the sweet, green fruit underneath might be to blame. It could also be the crunchy black seeds that dot the center of the fruit. …

Julia Child's Lemon Garlic Roast Chicken

In honor of Julia Child's 103rd birthday, we decided to keep things simple. While cake is customary, we felt it more appropriate to share her famed …

Bread Angels

Simple to make flat bread with a vegan top<p>Two flatbreads in the pan! click to enlarge<p>It's the close up. The dots are salsa de habanero. click to …

Recipes

Gluten free fig, basil, and prosciutto Moroccan salad!

<i>Gluten free fig, basil, and prosciutto Moroccan salad! This healthy salad is far from boring. Perfect flavor combinations, including sweet/savory</i> …

Recipes

798 Farmington Ave

Parmesan Pretzel Sticks

I’m a huge soft pretzel fan. Whether they’re homemade or store-bought (preferably from a store or market that specializes, to some degree, in pretzel …

Panmarino - Italian Rosemary Bread

Panmarino. Italian rosemary bread. Rosemary and olive oil and a biga to develop flavor make some pretty awesome loaves.<p>I've got this giant rosemary …

Chinese Sesame Bread with Scallions - Kirbie's Cravings

Directions:<p>1. In a large bowl, add flour, sugar, oil, salt, water, yeast. Using the dough hook attachment of your stand mixer, combine ingredients …

75% Whole Wheat Bread | Another Saturday Bread

This 75% Whole Wheat Bread is the third loaf I have tried from Ken Forkish's Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza.<p>With …

Olive Campagne Boule

This Olive Campagne Boule is one of my favorite breads for serving as an appetizer. The crust is super crunchy, and the interior is so incredibly …

Baking

Asiago Cheese Bagels | #BreadBakers

Combine the sponge and the rest of the ingredients <i>except the cheese</i> in the bowl of your heavy duty stand mixer. (Unless you're making the dough by …

Breakfast

Brioche Burger Buns

I made these buns to serve with the Aussie Burgers I prepared for my “Come have some Aussie tucker, mate!” event that I organised as part of …

Recipes

Mafalde - Mafaldine

Mafalde are typical bread rolls from Palermo, in Sicily. They are very easy to make and are great to accompany any dish. You can make them as dinner …

Recipes

Easy Garlic Parmesan Popovers

posted by Chungah @ Damn Delicious on April 6, 2015 25 Comments »<p><i>Amazingly light, airy and moist popovers made so easily with one bowl. No mixer</i> …

German Apricot Cake (Aprikosenkuchen) Recipe

• Heat oven to 350 F. Coat pan with cooking spray and set aside.<br>• In a large bowl, cream the butter with the sugar and vanilla or vanilla sugar. Beat in …

Parker House Rolls

Makes 36 Servings<p>A top coat of melted butter and salt makes this Parker House rolls recipe irresistible. This is part of BA's Best, a collection of our essential recipes.<p>November 2012Print<p>Ingredients<p>1 envelope active dry yeast<p>1 cup whole milk<p>¼ cup vegetable shortening<p>3 tablespoons sugar<p>1½ teaspoons …

Multigrain Jalapeno Cheese Bread

This bake incorporated a variety of odds and ends, along with some basics, and yielded a sandwich/toast bread loaded with flavor and texture, but …

How to make the perfect focaccia

Photograph: Felicity Cloake for the Guardian<p>Marcella Hazan’s focaccia.<p>276<p>http://static.guim.co.uk/sys-images/Guardian/Pix/pictures/2015/6/17/1434543585407/cd870eee-fd35-4c74-b613-4aceaec86670-460x276.jpeg<p>460<p>Photograph: Felicity Cloake for the Guardian<p>Marcella Hazan’s …

Focaccia

Caramel Banana Upside Down Bread

This post contains affiliate links.<p>I couldn’t take it anymore. After two carb-free days to lose the 2 pounds I had gained after an indulgent week, I …

Lumaconi with Prosciutto and Lemon Breadcrumbs

4 Servings<p>We’re now obsessed with this snail-shaped pasta (which is made from scratch at Tosca).<p>September 2014Print<p>Ingredients<p>prosciutto cream<p>4 oz. prosciutto, cut into ¼” pieces<p>1 tablespoon olive oil<p>1 small shallot, thinly sliced<p>4 cloves garlic, smashed<p>¼ cup brandy<p>2 sprigs thyme<p>1 bay leaf<p>Zest of 1 …