Megan Scudellari

33 Flips | 2 Magazines | 3 Likes | 8 Following | @MeganScudellari | Keep up with Megan Scudellari on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Megan Scudellari”

This Is the Most Popular Sheet Pan Recipe on Pinterest

It might not feel like it at the moment, but summer will be here before we know it. And with summer comes all the fun food stuff you can do outdoors, …

Sugar Cookies | Taste of Home

Follow along as we show you how to make these fantastic recipes from our archive.

15 Delicious and Filling Recipes That Are Under 400 Calories

It’s no secret that cooking at home is an easy way to eat healthier. If you’re convinced that low-cal means carrot sticks and salad, look to PureWow …

This Honey-Sriracha Salmon Is What Dreams Are Made Of

Are you looking for a fresh take on salmon to make your weeknight meals a little more fun? This recipe is the answer. It strikes a perfect balance …

Seafood

The Secret to Juicy Shrimp

Step 1. Soak shrimp in brine.<p>Soak quickly in brine to keep lean seafood moist as it cooks and season it throughout. A solution of 1 tablespoon kosher …

6 Recipes That Prove You Should Be Eating Eggs for Dinner

1<p>Poached Eggs With Chile Butter and Yogurt<p>This recipe is guaranteed to hit the spot, thanks to a satisfying combination of warm pita bread, garlicky …

24 underrated foods everyone should try at Disney World, according to someone who worked there

Sure, the rides are fun. The characters are adorable. The fireworks are amazing. But let's get real … one of the things that makes Disney World so great is the food and how much of it there is.<p>We've all likely had some of the most iconic Disney foods— like Dole whips, turkey legs, and the famous …

Food

How to Make a Better Quiche, Faster (No Blind Baking!)

Quiche was a big dinner staple in our kitchen growing up. It was always on heavy rotation, especially in the colder months, and my mother had two specialties: broccoli-cheddar and Swiss chard. My sisters and I each had our favorite; they all loved the chard and I loved the broccoli. Regardless of …

Heavenly Angel Food Cake

How to Make It<p>Step 1<p>Preheat oven to 375°. Line bottom and sides of a 13- x 9-inch pan with aluminum foil, allowing 2 to 3 inches to extend over sides …

How to Make Pão de Queijo

If there is one flavor combination of which I’ll never tire, it’s bread and cheese. The possibilities are infinite, and I’m not just talking about …

Recipes

A Quicker-Than-Quick Bread Way to Use Up Bananas

When there are bunches of browning bananas sitting in my fruit bowl, my first instinct is banana bread. Not a bad choice any day of the week, but sometimes I don’t have time to make a banana bread during the week. It’s easy enough to freeze old bananas and save them for the weekend when I have more …

20 Sunday Dinner Ideas With Easy Recipes

Serve up these comforting Sunday suppers.<p>Sunday suppers are about as Southern as it gets, and many of our fondest memories are made with the family …

The Most Beautiful Cakes We're Planning to Bake in 2018

Easy on the eyes and bursting with flavor.<p>With the start of the New Year comes our annual declaration of ambitious resolutions for the coming months …

Cranberry Orange Bundt Cake

Sick of cookies? Of course you aren’t.But just in case you need a little something different in your oven this week, here’s a cranberry orange bundt …