Mary Ashton

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Salted Caramel–Chocolate Tart

8 servings<p>You can use a 9" or 10" tart pan, but the layers will be thinner in the larger pan. We also found that Morton kosher salt won’t dissolve completely in the caramel filling, so use Diamond Crystal for the best results for this tart recipe. Then, a generous sprinkling of flaky sea salt …

Baking

The Best Keto Recipes For Weight Loss - Easy Keto Recipes | Women's Health

30 Easy Keto Diet Recipes That Will Help You Lose Weight<p>They all take 20 minutes or less to prep.<p>Just so you know: While Women's Health editors independently select all products we feature, product links may be from affiliate partners. That means if you buy something, Women's Health gets a portion …

Best Zucchini Taco Shells Recipe - How to Make Zucchini Taco Shells

Turn zucchini into taco shells for your next taco night.<p><b>BUY NOW: Box Grater, $7, amazon.com.</b>

Sorrento Chocolate Almond Cake (35-Minute Dessert)

This gluten-free cake, typical of the Sorrento peninsula and Amalfi coast, takes its name from the island of Capri. It’s said to have been created in …

An Unexpected, Ultra-Caramelized Take on Tarte Tatin

I love the middle of the winter (really). The holidays have passed; everything has slowed down; my inbox is the cleanest it will be all year; my Pinterest boards are full of new ideas; I’m spending lots of time in the kitchen. With my workload lightened, I find myself trying to live more purposely, …

Beef dumplings in hot & sour soup (酸汤水饺)

Beef dumplings in hot & sour soup (酸汤水饺)<p>Rate this recipe<p>Average: 4.5/5<p>6 ratings<p>Prep Time: 1 hour<p>Cook Time: 15 minutes<p>Author: Wei @ Red House …

Food & Dining
Cooking

Meringue Ghosts

Meringue Ghosts are fluffy, crispy meringue candies dipped in chocolate and formed into cute ghost shapes, perfect for Halloween. You can flavor the …

8 Grains and Beans You're Probably Cooking Wrong

Autumn is in the air, which means I’m making steamy stews, hearty lentils, and grain bowls galore. But as I mark recipe after recipe to add to my …

Food Preservation

This Slow Cooker Cashew Chicken Is Better than Takeout

When a craving for cashew chicken hits, you probably call for takeout from your favorite Chinese restaurant. But ordering in all the time can get …

Cooking

A Crispy, Cheesy Sheet Pan Pork Chop Supper

Crispy, Cheesy Sheet Pan Pork Chops<p>Serves 4<p>Cooking spray <br>1 cup panko breadcrumbs <br>2 tablespoons finely grated Parmesan cheese <br>1/2 teaspoon garlic …

Sheet Pan

This Lemon-Turmeric Chicken Is Sticky, Sweet & Satisfying

Budget-friendly chicken thighs — cooked simply in some olive oil with salt and pepper — consistently deliver juicy, flavorful results. But sometimes …

Cooking

Taste Beyond The Tongue

German Potato Salad

Cooking

Milk bread: How to make the addictive, iconic bread

Bread: it’s one of life’s most simple but greatest pleasures. Bread is always there for you, whether sandwiching together delicious fillings or just …

Sriracha

Cooking is more fun with friends.<p>Find your friends who are already on Food52, and invite others who aren't to join.<p>Join Our Community<p>Follow amazing home cooks. Collect recipes and articles. Get inspired.<p><b>Author Notes:</b> Fast and simple with a flavorful punch, this is a perfect last-minute side or …

Celebrate Garlic's Power-Packed Benefits With These 15 Recipes - One Green Planet

There are a lot of oddly specific food holidays out there — for example, did you know that today is National Garlic Day? While that might sound odd …

Asparagus and white beans with cilantro pesto

Ingredients<p>For the pesto:<p>1 cup loosely packed cilantro leaves, chopped<p>1 clove garlic<p>1/4 cup grated Parmesan cheese<p>1/4 cup extra virgin olive oil<p>1 …

12 Refrigerator Pickle Recipes to Get the Most Out of Your Vegetables

I've never gotten into canning—I don't grow my own produce, I'm worried about botulism, and, most of all, I'm lazy and bad with delayed gratification. Quick pickles don't have the long lifespans of canned foods, but they can be just as tasty. As the name implies, they're also fast—some can be ready …

Cooking

Halibut with Beurre Blanc 
and Daikon Choucroute

Ribbons of pickled daikon topped with delicately steamed halibut and creamy, tangy beurre blanc create a stunning white-on-white-on-white …

Halibut

Whole Wheat Olive Oil Crackers

No gimmicks, no celebrities—just great recipes from trusted sources that'd be more than welcome on your bookshelf<p>In the bowl of a stand mixer fitted …

EZ-Style Adobo Pork Ribs

The "3 and down" spareribs used in this recipe are my (Chris's) absolute favorite type of ribs. These beauties are small enough to be manageable, but …

BBQ

Know How to Make These 6 Chinese Sauces, Make *Any* Dish More Flavorful

To try reducing the myriad sauces of China to a few representatives is an exercise in futility. There are just too many to choose from, for China is as big and as complex as Europe, with thousands of years of culinary experience under its belt. In other words, <b>Chinese sauces go way beyond soy; think</b> …

How to bake the perfect salted caramel brownies

Some of you, I know, have had your fill of salted caramel. You’re sick of finding it in everything from green tea to cider, still unconvinced by the idea of a savoury sweet, and that famous image of Nigella dripping head to toe in sugary, buttery saline goodness leaves you utterly cold. And I’m …

Dessert

Easy Roasted-Garlic Focaccia That's Too Good to Share

Anyone who understands evolution knows that it doesn't <i>necessarily</i> lead from simpler to more complex life-forms. Rather, it leads to life-forms better suited to their environments. The evolution of recipes is similar: It's not that every new recipe is <i>better</i> than its immediate predecessor; it's just …

Cauliflower Biryani With Tomato Cucumber Raita [Vegan, Gluten-Free] - One Green Planet

<i>If you enjoy recipes like this, we highly recommend downloading the Food Monster App, it's available for both Android and iPhone and has free and</i> …

Samosas (Fried Potato-Filled Pastries)

Make the dough: Pulse flour, butter, and salt in a food processor into pea-size crumbles. Add water; pulse until dough forms. Divide into 12 balls; …

Baking

Fruitcake Cookies

Recipe courtesy of<p>Show:<p>Episode:<p>Total:14 hr 50 minPrep:30 minInactive:14 hrCook:20 min<p>Yield:5 dozen small cookies<p>Level:Intermediate<p>Nutritional …

Taste Beyond The Tongue

Make the cheesy bread that the French nibble nightly

Greetings from Paris, where I’m pondering time, friendship, early-evening drinks and cheese bread.<p>I’m in Paris a whole less than I’m in New York, yet I see my French friends a whole lot more. It’s not that I prefer the French set. It’s not even that I’m more gadabout here. Nope, I think it’s …

Breakfast