Mark camaj

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Pan-Roasted Brined Pork Chop

2 Servings<p>Brining these pork chops makes them moist, tender, and seasoned throughout, and the sugar helps create a dark, caramelized sheen. Learn how to make this recipe and more in our online cooking class with Sur la Table.<p>January 2013Print<p>Ingredients<p>1/2 cup kosher salt<p>1/2 cup sugar<p>1 teaspoon …

Food Preservation

Drip Beef Sandwiches

Sprinkle the chuck roast with salt and pepper.<p>Melt 2 tablespoons of the butter and the canola oil in a heavy pot over high heat. Sear both sides of …

Cooking

Original Homemade Italian Beef Recipe

"Best homemade Italian beef I have ever had. My mom always made it and passed it down to me, I think it's just so good...I wanted everyone to enjoy …

Cooking

How to Make the Best Pork Chops

In the cooking world, a lot of breath is spent on explaining how to cook the perfect steak. What else could you expect, given the near fetishistic …

BBQ

Foolproof Ribs with Barbecue Sauce

Ina Garten's secret to perfect grilled ribs: Cook them in the oven first! "There are two great benefits of this method. First, instead of fussing …

BBQ

Smoked Brisket with Coffee Recipe | Leite's Culinaria

Jump to the recipe<p>Adapted from Ray Lampe | Slow Fire | Chronicle Books, 2012<p>The flat cut of brisket makes for those long, beautiful slices that look …

BBQ

10 Amazing Burger Recipes For Grilling Season

Kick off grilling season with these <b>amazing burger recipes</b> loaded with bold flavors and seasonings. Whether you are a meat lover or vegetarian by …

Smoking Meat 101: Barbecue for Beginners

Barbecue doesn't have to be intimidating. With these tips from pitmaster Pat Martin, smoking meat can be downright easy—even for beginners<p>"If you can smoke a slab of ribs, you can cook a whole hog," says <b>Pat Martin</b>, owner of Martin's BBQ Joint in Nolensville, Tennessee. Beloved of <i>Bon Appétit</i> …

BBQ

The dirty barbecue – awesome steaks made simple

You don’t need a barbecue this summer. Be brave, says Neil Rankin from the Smokehouse restaurant, and just stick your steak naked straight on to the charcoals – you’ll get 100 times more flavour<p>Dirty food, to most people, is burgers served in doughnuts, deep-fried birthday cakes or some …

BBQ

7 Foods You Probably Haven't Thought About Grilling (but Should!)

This summer, go beyond burgers and hot dogs on the grill. Step it up from steaks, seafood, and kabobs. Grilled pizza and fruit-filled desserts are a …

Cooking

It's All About the Marinade: How to Grill Super Juicy Chicken Wings

Crispy skin, tender meat, and herby, big flavor—no wonder chicken wings are one of our favorite things to throw on the grill.<p>Buffalo, Korean-style, fried—however they're prepared, we love cheap, easy, and crowd-pleasing chicken wings. But, for summer, there's no chicken wing we want more than one …

Cooking

Yes, You Want to Grill This Big and Beautiful Pork Chop Immediately

Instead of grilling individual chops for a crowd, get a massive one and cook it to share. Here's how it's done.<p>The next time you're grilling for a crowd, skip the individual pork chops and opt for a massive, triple-cut pork chop cooked to share. We don't just love a cut of meat this big because it …

BBQ

How to Make the Best Damn Burger on Your Backyard Grill

Anyone can grill burgers. Here's how to grill really, really good ones.<p>When the weather heats up and the backyard barbecues begin anew, there's one thing we crave: a big, juicy burger. Luckily, <i>Bon Appétit</i> editor-in-chief Adam Rapoport is here to walk us through the process for grilling up the …

Cooking