Marjorie Tagoe

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Different Solutions

http://diply.com/publisher/different-solutions<p>website<p>Diply

10 Wild, Crazy, WTF Sex Positions You've Never Heard Of—and Need to Try

We are NOT making these up.<p>Let’s face it: You’ve made it through missionary and you’ve done it doggy style, like, a bazillion times already. Enough! Your sex life is begging for some pizzazz. So instead of resorting to your go-to moves tonight, whip out one of these almost unbelievable (and …

Morning Glory Muffins

These muffins, from reader Fawn Dixon of Fairbanks, Alaska, are surprisingly moist, even though they're low in fat, thanks to nutritious, flavorful add-ins like carrots, banana, and raisins.

7 Steps To The Perfect Dinner Table

Our step-by-step guide to the basics.<p>How many glasses do I need? Are place mats necessary? Former editor Robert Rufino takes the stress out of setting a formal table and shows us the basics that define proper etiquette.

Etiquette

How To Paint A Sink

Welcome back to another raucous and titillating episode of What’s Poppin’ in the Powder Room. Reminder… the below photo was the beauty I started …

White Wine–Braised Chicken

4 Servings<p>This is an infinitely customizable dish: Try different fresh herbs, add thinly sliced vegetables, or throw in some spices.<p>January 2014Print<p>Ingredients<p>1 tablespoon olive oil<p>4 chicken thighs<p>4 chicken drumsticks<p>Kosher salt and freshly ground black pepper<p>4 shallots, sliced<p>4 cloves garlic, …

Recipes

5 Addictively Delicious Roasted Vegetables

<b>Roasted Broccoli with Chipotle Honey Butter</b><p>High heat roasting is my favorite way to cook broccoli. It's quick, easy and the broccoli emerges from the oven caramelized and full of flavor. Here, the florets are tossed in a sweet, spicy and smoky chipotle honey butter before roasting. It's as …

Hearty Soups and Stews Perfect for Chilly Days

There's a recipe in here with your name on it.<p><b>There's nothing like a bowl of hearty, hot soup or stew</b> to warm you up from the inside-out. Whether you go vegetarian (Italian veggie soup) or meaty (hello, braised oxtail), there's a recipe here with your name on it.

Cooking

Pappa al Pomodoro

4 Servings<p>Active Time: 1 min<p>Total Time: 1 min<p>The soup equivalent of dipping your bread into tomato sauce, this rustic dish is summer’s comfort food.<p>August 2014Print<p>Ingredients<p>2 pounds tomatoes, cored, quartered<p>2 garlic cloves, smashed<p>½ teaspoon fennel seeds<p>6 tablespoons olive oil, divided, plus more<p>…

Recipes

Bacon, Egg, and Toast Cups

Upgrade the classic American breakfast from basic to impressive in a few simple steps.

Grilled Cabbage With Spicy Thai Dressing Recipe

Deeply fragrant, with smoky, charred edges, cabbage takes on a nutty, sweet flavor when grilled over blazing-hot coals, and a great texture that's simultaneously tender and crisp. Its layered structure also makes it the ideal vessel for picking up both smoke flavor from the grill and whatever sauce …

Summer Bounty Frittata

<i>Each Thursday, Emily Vikre (a.k.a. fiveandspice) will be sharing a new way to love breakfast -- because breakfast isn't just the most important meal of the day. It's also the most awesome.</i><p><i>Today: Keep September simple by tossing all your favorite summer vegetables into a dish that works at any time</i> …

The Food Lab Turbo: Why You Should Really Be Grilling Your Cabbage

Serious Eats<p>VIDEOS<p>Watch More Videos<p>It seems like every year, the internet has a new darling brassica. You all remember back in 2010, when it seemed like the entire world had just discovered Brussels sprouts for the first time, right? Or maybe the year after, when it was kale in everything from …

8 Recipes That Use an Entire Head of Garlic

One or two cloves of garlic will add great flavor to a dish (especially if you follow this tip on garlic prep from chef Jonathan Waxman). But for …

How to Make a Classic Lobster Roll | Sandwich School

Hefty Spinach Lasagna Roll-Ups Recipe

1Preheat the oven to 350 degrees Fahrenheit.<p>2Boil the noodles, removing them when they are mostly cooked but still very al dente. Drain and cool …