Milton Ramsin

30 Flips | 1 Magazine | @MammasFotJuice | Keep up with Milton Ramsin on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Milton Ramsin”

10 ways to never waste milk again: http://thekitc.hn/1etOxxN

6 delicious ways to turn chicken broth into dinner: http://thekitc.hn/1fDBTLO What are your favorite ways to use chicken broth?

Copycat Soft Batch Chocolate Chip Cookie Recipe

Home > Recipes by Category > Cookies > Soft Batch Chocolate Chip Cookies<p>Soft Batch Chocolate Chip Cookies<p>March 20, 2014 // 51 <i>Comments »</i><p>I think we can …

Buttermilk Hushpuppies Recipe

These fried cornmeal batter nuggets are crunchy on the outside and moist with buttermilk on the inside. Finish them with a spicy cayenne remoulade sauce on the side.<p><b>Notes:</b>For varying salt preferences, I've offered a range. I suggest starting with the less amount, taste the batter or fry one, and …

Best Oatmeal Cookies Recipe | Leite's Culinaria

Jump to the recipe<p><i>The best oatmeal cookies are easy and healthy and exactly what you want, whether chewy or crispy, and made with whichever</i> …

Roasted Vegetable and Goat Cheese Shooter's-Style Sandwich Recipe

Roasted vegetables, caramelized onions, and goat cheese are packed into a hollowed out loaf of bread, wrapped tightly, and then pressed under heavy weights for several hours to pack all the flavors into a perfect, bite-height sandwich.<p><b>Why this recipe works:</b><p>The vegetables are all cooked to maximize …

Ciabatta Bread Recipe

1. Make the Sponge: Combine the flour, yeast and water in a medium bowl and stir with a wooden spoon until a uniform mass forms. Cover the bowl …

Really Awesome Black Bean Burgers Recipe

These black bean burgers have a complex, satisfying flavor and robustly meaty texture that even devout carnivores will love (seriously, try them with bacon on top). The mixture comes together in just 25 minutes and can be used to make patties for cooking either on the backyard grill or indoors in a …

The 10 Pasta Recipes to Know

It's easy to look to pasta as that happy weeknight cure-all: the palette on which to throw any bits and bobs, to dress with the random things hanging out in the pantry, to just top with cheese and call it dinner. But there are some classic pasta dishes -- or just really delicious ones -- that we …

Cooking

6 Healthy Ideas for Aubergine (Eggplant)+ Spiced Eggplant with Yoghurt & Quinoa | Stonesoup

This week I thought I’d pull together another installment of our Stonesoup vegetable spotlight.<p>Last time it was all about kale, today we’re talking …

Steak with Green Peppercorns and Roasted Asparagus

<i>Every week, Caroline Wright creates simple, civilized recipes for Food52 that feed four -- for under $20, in under 20 minutes.</i><p><i>Today: A steakhouse-style dinner, for when the craving hits.</i><p>Every once in a long while, I crave a steakhouse dinner: a medium-rare hunk of well-seasoned beef, with …

4 Wildcard-Winning Recipes

<i>Every Monday and Wednesday, we announce a new Wildcard winner: a recipe that may not have been entered in (or won) a contest, but a recipe that we've tested and loved. Every other Saturday, we'll roundup the most recent winners.</i><p>Thanks to our community, we've got four more recipes to add to our …

chopped salad with feta, lime and mint

I’m sorry, guys, but I get really boring in the summer. Like, hey-isn’t-it-nice-when-the-sun-shines boring. Or, …

salted caramel brownies

A couple months ago, someone requested that I try my hand at caramel brownies. Amazingly, this person was not my husband, but he endorsed this idea …

charred pepper steak sauce

This is Alex‘s birthday week, which, in case you’re new here, means that there’s an open package of bacon in the fridge, the promise of oysters, …

spaghetti with broccoli cream pesto

Surely, you didn’t think I was going to stop my hasty populating of the broccoli archives with just one new recipe, right? I mean, sure, the slaw is …

fromage fort

I think we should all go to a party. And we should all eat this. I know, it doesn’t look like much. I am sure you’ve seen cheese spread on a slice of …

ethereally smooth hummus

For as long as I have written this website — yes, even longer than it has been since I told you the wee white lie that Paula Wolfert’s hummus was all …

essential raised waffles

This recipe is nothing new. It was first published, as far as I can gather, in 1896 in The Boston Cooking-School Cook Book by Fannie Merritt Farmer …

bowties with sugar snaps, lemon and ricotta

So, I didn’t really know how to tell you this earlier, but we’ve gone to roam. I mean, we are <i>in</i> Rome, here, for a week and a half. Why so long? Why …

slow-and-low dry rub oven chicken

Five years ago, I fell in love with dry-rub barbecue. Prior to the summer of 2008, I naively believed that the only way to make ribs deliciously on …

cauliflower with brown butter crumbs

This site is 7 years, 4 months and 5 days old, which is exactly how long I’ve been meaning to tell you about one of my favorite ways to make …

broccoli, cheddar and wild rice casserole

Although my parents <i>claim</i> to have loved us, there were all sorts of delicious foods that my sister and I knew our friends got to eat in their homes …

10 Buzzy Ways to Eat (and Drink) Your Beer

Beer is the everyman's drink. We love our sangria and our whiskey sours, but when we're really honest with ourselves, a cold, frosty-bottled beer can hit the spot like nothing else. In honor of our newest collection on our online shop Provisions, we're celebrating beer in all of its forms.<p>Don't …

TASTE | TASTE

TASTE | TASTE

TASTE | TASTE

Red Wine-Braised Short Ribs

6 Servings<p>These short ribs are even better when they're allowed to sit overnight.<p>October 2011Print<p>Ingredients<p>5 pounds bone-in beef short ribs, cut crosswise into 2-inch pieces<p>Kosher salt and freshly ground black pepper<p>3 tablespoons vegetable oil<p>3 medium onions, chopped<p>3 medium carrots, peeled, …

Recipes

Cook Like a Pro: 11 Ways to Make a Restaurant-Quality Meal at Home

Ever wonder how restaurants bring that extra oomph to every dish? We asked the country's best chefs to spill their secrets. Your home cooking will never be the same again<p><b>Burnt Citrus:</b> For cocktails, char thin slices, then muddle (and garnish) as normal.• <b><br>Toasted Barley Risotto with Spinach and Herb</b> …

Recipes