Malik Faheem

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29 Asian Noodle Recipes You'll Want to Slurp Up Immediately

You’ll find about a bajillion (only a slight exaggeration) recipes for pasta on Greatist, but today we’re shifting our noodle love to another …

Healthy Eating

Banana Chiffon Cake Recipe

Chiffon cake is a wonderfully light and moist dessert that can be made in practically any flavor you can imagine! A chiffon cake may remind you of an …

Polish Cream Cheese Coffee Cake Recipe

"Delicious and warm. Wake up and smell the coffee cake. I love this recipe, although it is a bit time-consuming."<p>Ingredients<p>1 cup white sugar<p>1/2 cup …

Grilled Spatchcocked Greek Chicken

We're big fans of spatchcocking - that's when the backbone of a chicken is removed and flattened out. The beauty of this extra step is that all parts …

Taste Beyond The Tongue

Chicken Stuffed With Basil and Mozzarella Cheese

This flavorful chicken breast recipe is elegant enough for guests or make it for a weekend family dinner. Chicken breasts are flattened, filled with …

This Is the Most Popular Bacon Recipe on Pinterest

In case you were wondering, it's always a great time for bacon. Morning, noon, and night; birthdays and Valentine's Day; when you're alone and when …

Skillet Corn Cakes

Add 2 cups of the corn to a food processor and puree. Combine the pureed corn with the softened butter, sugar, and salt. Mix well.<p>Stir in the masa …

Recipes

Golden Apricot Nut Bread

Dried apricots and pecans give this quick bread its fabulous flavor and texture.<p>The recipe makes quite a large loaf, so make sure you use a standard …

Recipes

These Are the Most Popular Talenti Ice Cream Flavors

Just in time for National Ice Cream Day (yes, it's today!<i>),</i> Talenti let us in on a little secret regarding the best-selling gelato flavors from their …

Pork Tenderloin With Mushrooms and Onions Recipe

Caramelized onions give this easy pork tenderloin dish great flavor. Serve with hot cooked rice, buttered pasta, or mashed or roasted potatoes for a …

This Is How the French Do Swiss Chard

Bring a large pot of salted water to a boil over medium-high heat. Add the chard and cook until tender, about 4 minutes. Drain and rinse the leaves …

Recipes

This Easy Greek Cucumber Salad Is Calling Your Name

Summer is all about the simple side salads. When fresh produce is at its best, you only need a few pantry staples and spices to dress it up. Case in …

Another use for summer’s sweet cherries: In a simple grain salad

I’m never surprised at how much I love cherries. They’re a summertime favorite, a member of my beloved stone-fruit family. But I tend to eat them out of hand, or perhaps as part of the morning trifecta of yogurt-fruit-granola. Or, of course, baked into a cobbler or pie.<p><i>[Make the recipe: Warm Brown</i> …

OFM’s classic cookbooks: Yan-Kit’s Classic Chinese Cookbook

Yan-kit So’s Classic Chinese Cookbook is a perfect gateway to the country’s cooking. Here, food writer Fuchsia Dunlop recalls her friendship with its author. Plus five brilliant recipes<p>The first Chinese recipes I ever attempted were from <i>Yan-Kit’s Classic Chinese Cookbook</i>. It was the early 90s, and …

7 High-Protein Breakfasts Ready in 5 Minutes or Less

If there's one meal of the day that really needs to be quick, it's breakfast. While 15 or 20 minutes seems relatively quick for, say, a dinner …

Breakfast

How to Make One-Dish Blackberry French Toast

This French toast casserole is loaded with tasty, sweet ingredients. Of course, you can always add a little extra sweetness with maple syrup or …

Breakfast