Malcolm Andrew Mapplebeck

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Peanut butter cheesecake

This irresistible cheesecake is the perfect indulgence for peanut butter fans - freeze for up to two months and serve as a show-stopping dinner party …

Dessert

Chocolate brownies | Chocolate recipes

Tap For Method<p>Ingredients<p>200 g quality dark chocolate (70%)<br>• 250 g unsalted butter<br>• 75 g dried sour cherries , optional<br>• 50 g chopped nuts , optional<br>• 80 g …

FoodRecipes

Vanilla panna cotta<p>Preparation time<p>1-2 hours<p>Cooking time<p>10 to 30 mins<p>Serves<p>Serves 4<p>Try this easy recipe for creamy panna cotta served with a simple raspberry sauce.<p>By Simon Rimmer<p>From Something for the Weekend<p>Loading<p>Shopping list<p>Print recipe<p>Ingredients<p>For the panna cotta<p>3 gelatine leaves<br>• 250ml/9fl …

Dessert

Tulipes With Raspberry Or Any Sorbet Recipe

Ingredients<p>3 large<br>• 3/4 cup<br>• 1/2 cup<br>• 6 tablespoons , melted (no substitutions)<br>• 1/2 teaspoon<br>• 1/4 teaspoon<br>• 1 quart sorbet, your choice<br>• Fresh for garnish, if …

FoodRecipes

James' sticky toffee pudding<p>Preparation time<p>less than 30 mins<p>Cooking time<p>10 to 30 mins<p>Serves<p>Serves 6<p>Dietary<p>Vegetarian<p>This quick sticky toffee pudding by James Martin looks so delectably and devilish it will have you licking the screen.<p>By James Martin<p>From Housecall<p>Loading<p>Shopping list<p>Print …

Dessert

FoodRecipes

Yule log<p>Preparation time<p>less than 30 mins<p>Cooking time<p>10 to 30 mins<p>Serves<p>Serves 8-10<p>Dietary<p>Vegetarian<p>Mary Berry shows you how to make a foolproof Bûche de Noël. It's utterly delicious and a perfect alternative to Christmas pudding!<p>By Mary Berry<p>From The Great British Bake Off<p>Loading<p>Shopping list<p>Print …

Dessert

Fresh Egg Pasta | Pasta Recipes

A basic recipe for fresh egg pasta<p>Just mix eggs and flour with a little love and attention<p>Vegetarianv<br>• Dairy-freedf<p>“Simple ingredients and little bit …

Amazing DIY chocolate truffles | Chocolate recipes

Method<p>Pour the cream in a pan, place over a medium heat and let it heat up – you don’t want it boiling, just hot.<br>• As soon as tiny bubbles start to …

Mrs. O'Callaghan's Soda Bread

At Ballinalacken Castle Country House & Restaurant, the bread is baked in a rectangular pan.

Chess Pie with Blackened Pineapple Salsa and Caramel Sauce

The glory of a chess pie is its rich custard filling (long ago also used to fill tartlets called cheesecakes, hence the name). The secret to the …

Lemon Custard Pie

There is something to be said for a big, sunny slice of lemon custard pie—and that is, "Oh, boy." Neither too sweet nor too sharp, particularly when …

Café Au Lait Puddings

Fans of milky coffee will go crazy for these softly set little puddings adorned with whipped cream. Use decaffeinated instant coffee granules if you …

Fudgy Coffee Brownies

Awesome recipe. Every time I make these I get rave reviews. I don't like espresso so I skip that and the cinnamon. I also use Scharffen Berger …

Steamed Treacle Sponge Pudding

First of all butter the basin, then measure 3 tablespoons of golden syrup into it.<p>Then take a large mixing bowl, sift the flour and baking powder …